Functional waxy corn starch
STARCH F are label-friendly functional starches that provide thickening to yogurts and various sauces.
Developed by Roquette, this clean label texurizer in an easy-to-process powder form, fully traceable and non-GMO.
Roquette’s team of experts – backed by its application lab and pilot equipment – is always ready to help you make the most of the benefits you are looking for in your development project or to help you meet your product optimization targets. Contact us to discuss your needs!
Resistant to Process
Stable Quality Day-to-Day
Applications
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Dairy
- Dairy dessert & yogurt
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Savory
- Sauce
- Savory
Functional Properties
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Make it clean for me and the planet
- Label-friendly
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Make it indulgent
- Thickening
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Optimize my formulation
- Shelf-life extension
Other Properties and Benefits
- White to slightly yellow odorless powder
- Easy-flowing powder
Documents & Samples

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Product Types
ROQUETTE STARCH FC10 - #683000
Key attributes:
Suitable for temperature ≤ 100°C, limited shear and intermediate pH. Suited for bechamel white sauce.
Unfortunately this product is not available for sampling
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Regulation & Compliance
Registrations may vary depending on local regulations
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The information available here is not intended to indicate that a specific product is available or approved for sale in a country. It is meant to provide general information about our products and facilities. Should you have any specific questions about the availability of a product in particular, please click here.
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