0
Video
Looking for product documentation? Want to order a sample?
Know the product you're looking for?
Search products
Your product sample is added to basket

Dextrose Monohydrate

Dextrose Monhydrate serves as a sweetener, energy source, bulking agent, and cryoprotectant in an extensive variety of food applications including cakes, pastries, soups, sauces, ice cream, seasonings as well as others.

Glucose or dextrose is the monomer of the starch chain (polymers). Glucose is also the sugar naturally present in the human body.

Applications
• Baking (Biscuits & cookies, Breads, Cakes & Pastries, Fillings, custards & decors)
• Cereals & Snacks (Breakfast cereals, Cereal bars, Salty snacks)
• Beverages (Powdered beverages)
• Confectionery (Coating, Chewy sweets & Marshmallow, Wine gums & Jellies, Mints & tablets)
• Dairy (Ice Cream)
• Processed meat & seafood (Delicatessen)
• Sauces, dressings & soups (Soups, Sauces)
• Savory (Seasonings, Ready Meals)
• Sports nutrition & weight management (Protein powder, Protein RTD, Protein Bar)
Functional Properties
• Nutritional Balance (Energy source)
• Sensory Enhancement (Sweetness)
• Formulation Performance (Bulking agent)
• Shelf life extension (Freezing point depression / Cryoprotection)
    Sweetener
    Energy Source
    Bulking Agent

    Applications

    • Baking
      • Biscuits & cookies
      • Breads
      • Cakes & pastries
      • Fillings, custards & decors
    • Cereals & snacks
      • Breakfast cereals
      • Cereal bars
      • Salty snacks
    • Beverages
      • Powdered beverages
    • Confectionery
      • Coating
      • Chewy sweets & marshmallow
      • Wine gums & jellies
      • Mints & tablets
    • Dairy
      • Ice cream
    • Processed meat & seafood
      • Delicatessen
    • Sauces, dressings & soups
      • Soups
      • Sauces
    • Savoury
      • Seasonings
      • Ready meals
    • Sports nutrition & weight management
      • Protein powder
      • Protein RTD
      • Protein bar
    • Senior & clinical nutrition
      • Oral feeding
      • Tube feeding
      • Powder shakes
      • RTD
    • Nutraceuticals: functional foods
      • Nutritional bars & snacks
      • Dessert cream
      • Soup
      • Table top

    Functional Properties

    • Nutritional balance
      • Energy Source
    • Sensory Enhancement
      • Sweetness
    • Formulation Performance
      • Bulking agent
    • Shelf Life Extension
      • Freezing point depression / Cryoprotection

    Other Properties and Benefits

    • White crystalline powder
    • Neutral odor and sweet taste
    • Sweetening power: 70% that of sugar
    • Caloric value: 3.64 kcal/g
    • Cryprotectant

    Documents & Samples

    Select an area
    To better serve you and give you exactly the information you need, select an area so we can verify that the product is available for sale there.
    ?
    When a product is verified 'available for sale' in an area, you can be assured that Roquette has met all the standards and registrations required by that area's regulatory authorities.
    Usage Area Selected
    Please select the usage area to continue
    Product not available for sale
    Unfortunately Dextrose Monohydrate are not available in $country.
    Get in touch to discuss requirements

    Product Types

    Dextrose Monohydrate G - #361105

    Key attributes: Energy Source. Coarse grained powder.
    Dextrose Monohydrate G has coarse particle size.

    Dextrose Monohydrate M - #361101

    Key attributes: Energy Source. Medium grained powder.
    Dextrose Monohydrate M has an average particle size of 160 µ making it easy to use in most of the applications.

    Order

    {{datas.data.name}} {{datas.data.brandOriginal}}

    Key attributes:
    • {{attribute}}
    Quantity
    Size
    Total
    {{package.formattedSize}}
    {{package.formattedTotal}}
    You may order up to 3 samples per product.
    This comment must be less than 250 chars
    Form errors
    • {{error}}
    Server Error.
    We are unable to carry out a sample order right now.
    Please try again later or alternatively you can contact us.
    Server Error.
    Order now

    Regulation & Compliance

    Registrations may vary depending on local regulations

    Please contact us to discuss your regulation and compliance questions.

    Need more support ?

    Help & Support

    If you need help, please get in touch with our technical team.
    Appointment
    If you feel your project needs a more in-depth discussion, please request an appointment

    Related Products

    View all Food & Nutrition products

    • High-DE Corn Dried Glucose Syrups GLUCIDEX®

      Glucidex® 39 is a plant-based dried glucose-syrup that provides fully available energy and multiple technological functions in an extensive variety of food applications.
      Key attributes:
      • Energy Source
      • Source of Fermentable Substrate
      • Bulking Agent

    • Corn Dried Glucose Syrups GLUCIDEX®

      GLUCIDEX® corn dried glucose syrups are plant-based carbs that provide fully available energy! They also have multiple technological functions in an extensive variety of food applications.
      Key attributes:
      • Energy Source
      • Bulking Agent
      • Versatile Product Range

    • Sugar Free Soluble Fibers NUTRIOSE® 06

      NUTRIOSE® 06 are sugar-free soluble dietary fibers which can be obtained either from corn, wheat or pea. Their low viscosity, high solubility and outstanding tolerance make them simple to use to supplement almost all kind of food in fiber.They also show health benefits demonstrated by clinical studies.
      Key attributes:
      • Fiber with Health Benefits
      • Outstanding Digestive Tolerance
      • Resistance to Hard Processing Conditions

    • Corn Maltodextrins GLUCIDEX®

      GLUCIDEX® corn maltodextrins are plant-based carbohydrates that provide fully available energy! They also serves as a bulking agent in an extensive variety of food applications.
      Key attributes:
      • Energy Source
      • Bulking Agent
      • Versatile Product Range

    • Maltitol Powder SweetPearl®

      SweetPearl® is a naturally sweet tasting maltitol sweetener for food products. Without added sugar, this sugar substitute contributes to creativity, taste and wellbeing!
      Key attributes:
      • Sugar Free Sweetener
      • Toothfriendly
      • Low Glycaemic Index

    • Granulated Corn Maltodextrins GLUCIDEX®

      Glucidex® IT maltodextrins are easy dispersible plant-based carbs that provide fully available energy! They also serves as a bulking agent in an extensive variety of food applications.
      Key attributes:
      • Energy Source
      • Encapsulant and Carrier
      • Easy to Handle

    • Granulated Corn Dried Glucose Syrups GLUCIDEX®

      Glucidex® IT corn dried glucose syrups are easy to use carbs that provide fully available energy! They also serves as a neutral carrier or bulking agent in an extensive variety of food applications.
      Key attributes:
      • Carrier
      • Easy to Handle
      • Energy Source

    • Soluble Pea Protein NUTRALYS® S

      NUTRALYS® S grade are soluble pea proteins offering protein enrichment, as well as serving as soy and milk alternatives across many food applications including various baking, dairy, sports nutrition, weight management, senior & clinical nutrition and nutraceuticals.
      Key attributes:
      • Plant-based Protein
      • Dairy Alternative
      • Muscle Mass & Satiety

    • Granulated High-DE Corn Dried Glucose Syrups GLUCIDEX®

      GLUCIDEX®IT 47 corn dried glucose syrup provides fully available energy, sweetness and cryoprotection in an extensive variety of food applications.
      Key attributes:
      • Sweetener
      • Cryoprotectant
      • Easy to Handle

    • Soluble Wheat Protein NUTRALYS® W

      NUTRALYS® W soluble wheat protein offers an affordable source of plant-based protein to support active lifestyle.
      Key attributes:
      • Plant-based Protein
      • Cost Control
      • Bread Improver

    • GLUCIDEX® 9 potato maltodextrin GLUCIDEX®

      <p>GLUCIDEX® 9 potato maltodextrin is a plant-based carbohydrate that serves as a bulking agent and flavors drying carrier.</p>
      Key attributes:
      • Carrier
      • Source of energy
      • Thickener

    • Microcrystalline cellulose and Sodium carboxymethylcellulose Synonymous: Cellulose gel & NaCMC or CMC sodium or Cellulose Gum TABULOSE®

      <p>TABULOSE® SC is a versatile plant-based stabilizer produced from purified wood pulp cellulose. It is stable over a wide temperature and pH range. Acts as suspending agent, stabilizer, and thickener, the main applications are  ice cream, salad dressing, culinary coconut milk and heavy cream.</p>
      Key attributes:
      • Stabilizer
      • Suspending Agent
      • Fat Reduction

    • Soluble Fibers for Sugar Substitution NUTRIOSE® 10

      NUTRIOSE® 10 soluble fibers from corn or wheat are cost-effective soluble fibers. Their low viscosity, high solubility and outstanding tolerance make them the perfect bulk to replace sugars in many food products while increasing the fiber content.
      Key attributes:
      • Sugar Substitute
      • Outstanding Digestive Tolerance
      • Non-GMO

    • VITEN® VITAL WHEAT GLUTEN VITEN®

      <p>VITEN® VITAL WHEAT GLUTEN is a an affordable source of plant-based protein with high technical functionalities </p>
      Key attributes:
      • Bread Improver
      • Plant-based Protein
      • Cost Control

    • Microcrystalline Cellulose MICROCEL®

      <p>MICROCEL® is  the pure  form of  Microcrystalline Cellulose, serving as insoluble fiber, extrusion auxiliary, anti-caking and compression agent. It’s a physiologically inert, safe, sugar and gluten-free. </p>
      Key attributes:
      • Insoluble Fiber
      • Extrusion Auxiliary
      • Anti-caking Agent

    • Maltitol Syrup LYCASIN®

      LYCASIN® Maltitol Syrup is a sugar substitute with a sweet flavor used in a variety of applications including baking, cereals & snacks and confectionary.
      Key attributes:
      • Sugar Free Sweetener
      • Toothfriendly
      • Calorie reduction

    • Functional Pea Protein NUTRALYS®

      NUTRALYS® F are functional pea proteins designed for protein enrichment and food applications that required emulsifying or gelling properties, including various meat-free & savory products.
      Key attributes:
      • Plant-based Protein
      • Water and Fat Retention
      • Emulsifying & Gelling

    • Waxy Corn Starch - CookUp CLEARAM® CR

      CLEARAM® CR are cook-up modified starches derived from waxy corn providing thickening and shelf-life extension to various sauce and savory applications.
      Key attributes:
      • Non-GMO Thickener
      • Resistant to Process
      • Stable Quality Day-to-Day

    • Insoluble Pea Protein NUTRALYS®

      NUTRALYS® B85F pea protein offers protein enrichment to meet the diverse needs across many food applications including various baking, cereals & snacks and protein bars.
      Key attributes:
      • Plant-based Protein
      • Low viscosity
      • Baking & Cereal Snacks

    • Pea starch LN30

      <p>Pea starch LN30 is a new slowly digestible pea starch to fuel sport and active lifestyle while managing blood glucose levels.</p>
      Key attributes:
      • Energy Source
      • Blood glucose management
      • No sugar

    • Waxy Corn Pregelatinized Starches PREGEFLO® CH

      PREGEFLO® CH are pregelatinized modified starches derived from waxy corn providing cold water soluble thickness to sauces, dressings and water retention to cakes, biscuits and cookies.
      Key attributes:
      • Non-GMO Instant Thickener
      • Resistant to Process
      • Stable Quality Day-to-Day

    • Waxy Corn Clean-label Pregelatinized Starches PREGEFLO® C

      <p>PREGEFLO® C are clean-label pregelatinized starches derived from waxy corn helping you to differentiate your products by formulating new and original textures.</p>
      Key attributes:
      • Clean Label Texturizer
      • Gluten-Free
      • Crispiness & Crunchiness

    • Overdried Potato Starch

      OVERDRIED POTATO STARCH is clean label texturizer and gluten-free ingredient in various applications including salty snacks, processed meat & seafood, soups and sauces.
      Key attributes:
      • Clean Label Texturizer
      • Plant-based Ingredient
      • Gluten-Free

    • Textured Pea Protein NUTRALYS® T

      NUTRALYS® T are unique texturized vegetable protein ingredients to formulate a variety of meat alternatives for indulgent new experiences
      Key attributes:
      • Plant-based Protein
      • Trusted Source
      • Meat-like Texture

    • Waxy Corn CookUp Starches CLEARAM® CH

      CLEARAM® CH are cook-up modified starches derived from waxy corn providing thickening and shelf-life extension to various sauce, soup and custard applications.
      Key attributes:
      • Non-GMO Thickener
      • Cost Control
      • Stable Quality Day-to-Day

    • GLUCIDEX® 2 Waxy Corn Maltodextrin GLUCIDEX®

      GLUCIDEX® 2 maltodextrin is a plant-based texturizer providing chewiness in gelatin-free chews, thickness to cakes and helps to reduce calories in an extensive variety of food applications.
      Key attributes:
      • Plant-based Ingredient
      • Chewiness
      • Calorie reduction

    • Anhydrous Dextrose

      Anydrous Dextrose serves as a sweetener, bulking agent and energy source in all anhydrous matrixes especially fat fillings
      Key attributes:
      • Sweetener
      • Anhydrous
      • Bulking Agent

    • Potato Clean-label Pregelatinized Starch PREGEFLO® P

      PREGEFLO® P are clean-label pregelatinized starches derived from potato enabling the formulation of new and original textures in salty snacks.
      Key attributes:
      • Clean Label Texturizer
      • Gluten-Free
      • Crispiness & Crunchiness

    • Overdried Corn Starch

      OVER DRIED CORN STARCH provides a variety of formulation and shelf-life extension benefits to food applications including cakes, pastries, custards, fillings and sauces.
      Key attributes:
      • Clean Label Texturizer
      • Plant-based Ingredient
      • Gluten-Free

    • Waxy Corn Functional Native Starch

      STARCH FC are cook-up functional starches derived from waxy corn providing formulation performance benefits such as thickening to various sauces, custards and vegetarian applications.
      Key attributes:
      • Clean Label Texturizer
      • For Mild Conditions
      • Non-GMO Thickener

    • Sorbitol Powder NEOSORB® P

      NEOSORB® P are sugar-free, low caloric bulk sweeetners providing a variety of functional properties in confectionery, sweet bakery and seafood products.
      Key attributes:
      • Sugar Free Sweetener
      • Toothfriendly
      • Versatile Solution

    • Potato CookUp Starch CLEARAM® PG HV

      CLEARAM® PG HV are cook-up modified starches (E1420) derived from potato providing thickening and shelf-life extension to various salty snack, sauce, noodle & pasta applications.
      Key attributes:
      • Non-GMO Thickener
      • Elasticity
      • Fast Hydration of Noodles

    • Glucono Delta-Lactone

      GLUCONO DELTA-LACTONE provides gentle acidification in cheese, minced meats, salad dressings and bakery products.
      Key attributes:
      • Mild Acidulant
      • Leavening Agent
      • Cost Control

    • Potato Pregelatinized Starches PREGEFLO® PJ

      PREGEFLO® PJ are modified pregelatinized starches (E1414) derived from potato providing the formulation benefits of water retention and thickening to your fillings, custards, decors, soups and sauces.
      Key attributes:
      • Short Texture
      • Instant Viscosity
      • Non-GMO Thickener

    • Xylitol XYLISORB®

      XYLISORB® Xylitol provides sweetness and a cooling effect to confectionary products such as chewing gum, coatings, chewy sweets and marshmallow.
      Key attributes:
      • Sugar Free Sweetener
      • Toothfriendly
      • High Cooling Effect

    • Pea Thin Boiling Starch CLEARGUM® LG

      CLEARGUM® LG are thin boiling modified starches (E1420) derived from pea providing an alternative to gelatin in jelly beans, wine gums & jellies and casein replacement in cheese.
      Key attributes:
      • Plant-based Alternative
      • Gelling
      • Cost Control

    • Corn Pregelatinized Starch PREGEFLO®

      PREGEFLO® MI is a prelegatinized modified starch (E1412) derived from corn providing pulpy texture to soups, sauces and ready meals.
      Key attributes:
      • Thickener
      • Pulpy Texture
      • Sauces & Ready Meals

    • Waxy Corn Thin Boiling Starch CLEARGUM® CK

      CLEARGUM® CK are thin boiling modified starch derived from waxy corn enhancing sensory experiences by providing smoothness in non-alcoholic drinks, sauces, dairy dessert & yogurt.
      Key attributes:
      • Non-GMO Thickener
      • Smoothness
      • Mouthfeel

    • Waxy Corn Starch

      WAXY N-200 is a gluten-free native starch helping you to formulate textures in a variety of food applications including fillings, custards, decors and sauces.
      Key attributes:
      • Clean Label Texturizer
      • Thickener
      • Gluten-Free

    • Directly Compressible Dried Maltitol Syrup SweetPearl®

      SweetPearl® XTAB is a toothfriendly and versatile dried maltitol syrup for creative sugar-free tablets.
      Key attributes:
      • Sugar Free Sweetener
      • Toothfriendly
      • Warm/Fruit Flavors

    • Directly Compressible Sorbitol Powder NEOSORB® XTAB

      NEOSORB® XTAB are a range of tooth friendly and versatile powder sorbitol for creative sugar-free tablets.
      Key attributes:
      • Sugar Free Sweetener
      • Toothfriendly
      • Concentration of Freshness

    • Potato Thin Boiling Starch CLEARGUM® PG

      CLEARGUM® PG are thin boiling modified starches (E1420) derived from potato providing chewiness in jelly beans and wine gums & jellies as well as casein replacement in cheese.
      Key attributes:
      • Plant-based Alternative
      • Gelling
      • Jellies & Cheese Analogues

    • Waxy Corn CookUp Starch CLEARAM® CJ

      CLEARAM® CJ are cook-up modified starches derived from waxy corn providing thickening and shelf-life extension to fillings, custards, dairy desserts and yogurt.
      Key attributes:
      • Non-GMO Thickener
      • Resistant to Process
      • Water Retention

    • GLUCIDEX® 6 Waxy Corn Maltodextrin GLUCIDEX®

      GLUCIDEX® 6 maltodextrin is a plant-based texturizer that helps to reduce fats and calories in cakes, pastries, and custards.
      Key attributes:
      • Plant-based Ingredient
      • Fat Reduction
      • Odorless white powder with neutral flavor

    • Corn Thin Boiling Starches CLEARGUM®

      CLEARGUM® MG are thin boiling modified starches (E1420) derived from corn providing a gum arabic alternative in marshmallows, wine gums, jellies, hard gums and licorice.
      Key attributes:
      • Gum Arabic Alternative
      • Chewy Thickener
      • Transparency

    • GLUCIDEX® 1 Potato Maltodextrin GLUCIDEX®

      GLUCIDEX® 1 potato maltodextrin is a plant-based texturizer that provides a gelly and creamy texture and helps reduce calories in dairy dessert, yogurt and ice cream.
      Key attributes:
      • Plant-based Ingredient
      • Creamy Texture
      • Calorie reduction

    • Corn Thin Boiling Starch CLEARGUM®

      CLEARGUM® MB range are thin boiling starches derived from corn providing an alternative to gelatin in jelly beans, wine gums & jellies and casein replacement in cheese.
      Key attributes:
      • Gelatin Alternative
      • Plant-based Gelling
      • Elasticity

    • High Amylose Corn Starch

      AMYLO N-460 helps you formulate textures in a variety of food applications including various cereals & snacks, batters and coatings.
      Key attributes:
      • Clean Label Texturizer
      • Crispiness & Crunchiness
      • Film Forming

    • Potato Pregelatinized Starch PREGEFLO® PI

      PREGEFLO® PI are modified pregelatinized starches derived from potato providing crispiness & crunchiness to your fillings, custards, decors, clear coatings and adhesive batters.
      Key attributes:
      • Crispiness & Crunchiness
      • Water Retention
      • Binder

    • Directly Compressible Xylitol XYLISORB®

      XYLSORB® XTAB is a tooth friendly and versatile xylitol for creative sugar-free tablets.
      Key attributes:
      • Sugar Free Sweetener
      • Toothfriendly
      • High Cooling Effect

    • Premium Maltodextrins and Dried Glucose Syrups GLUCIDEX® PREMIUM

      GLUCIDEX® Premium range provides safe and high tolerance energy for baby milk formula.
      Key attributes:
      • Energy Source
      • High Quality & Food Safety
      • Excellent Digestive Tolerance

    • Dried Maltitol Syrup SweetPearl®

      SweetPearl® FD is a naturally sweet tasting dried maltitol syrup sweetener for food products. Without added sugar, this sugar substitute contributes to creativity, taste and wellbeing!
      Key attributes:
      • Sugar Free Sweetener
      • Toothfriendly
      • Fast Dissolution

    • Waxy Corn Pregelatinized Starch PREGEFLO® CH

      PREGEFLO® CH 10 G is a pregelatinized modified starch derived from waxy corn providing crispiness & crunchiness to salty snacks.
      Key attributes:
      • Gluten-Free
      • Crispiness & Crunchiness
      • Plant-based Ingredient

    • Corn Clean-label Pregelatinized Starch PREGEFLO®

      PREGEFLO® M are clean-label pregelatinized starches derived from corn helping you to differentiate your products by formulating new and original textures in breads, cakes and pastries.
      Key attributes:
      • Clean Label Texturizer
      • Cakes & Pastries
      • Plant-based Ingredient

    • Wheat Pregelatinized Starch PREGEFLO® WM

      PREGEFLO® W are clean-label pregelatinized starches derived from wheat providing short texture to bread and pastries
      Key attributes:
      • Clean Label Texturizer
      • Short Texture
      • Plant-based Ingredient

    • Dextrins TACKIDEX®

      TACKIDEX® dextrins are derived from pea and potato enhancing crispiness & crunchiness of coatings. It can also act as a carrier or encapsulant to encapsulated flavors.
      Key attributes:
      • Crispiness & Crunchiness
      • Coating
      • Glazings

    • Mannitol

      MANNITOL is a sugar-free, low hygroscopic bulk sweeetner providing stability to confectionary products such as chewing gum, coatings, chewy sweets and marshmallow.
      Key attributes:
      • Sugar Free Sweetener
      • Toothfriendly
      • Stability

    • Wheat Thin Boiling Starch CLEARGUM® WB

      CLEARGUM® WB are thin boiling starches derived from wheat providing an alternative to gelatin in jelly beans, wine gums & jellies.
      Key attributes:
      • Gelatin Alternative
      • Plant-based Gelling
      • Elasticity

    • Clear in Water Soluble Fibers NUTRIOSE®

      NUTRIOSE® HM 06 corn soluble fiber has been designed to be colorless in solution. In addition, its high fiber content (85%), sugar-free status, high digestive tolerance, high solubility and low viscosity make it the perfect solution for fiber enrichment or digestible carbs substitution in beverages.
      Key attributes:
      • Clear in Water
      • Resistance to Hard Processing Conditions
      • Non-GMO

    • GLUCIDEX® IT Waxy Corn Potato and Wheat Maltodextrins GLUCIDEX®

      Glucidex® IT range of maltodextrins are easy to use plant-based carbs that serve as a bulking agent and flavor drying carrier.
      Key attributes:
      • Carrier
      • Easy to Handle
      • Energy Source

    • Waxy Corn Emulsifying Starches CLEARGUM® CO

      CLEARGUM® CO are emulsifying modifed starches (E1450) derived from waxy corn allowing encapsulation of flavors, oil and vitamins.
      Key attributes:
      • Encapsulation
      • Emulsifier
      • Protection to Oxydation
    The information available here is not intended to indicate that a specific product is available or approved for sale in a country. It is meant to provide general information about our products and facilities. Should you have any specific questions about the availability of a product in particular, please click here.
    • {{productType.nameProductType}} - {{productType.idProductType}}
      • {{ document.disclaimer }}
    Server Error.
    We are unable to carry out a download document right now.
    Please try again later or alternatively you can contact us.

    Make An Enquiry

    Entering your details below will send your query to the relevant team for a swift and helpful response. We will not use your details for anything other than replying to your query.
    Products Details
    Your Details
    Please choose "Not applicable" if your country is neither USA nor Mexico
    none
    * Required fields

    Product Help

    Entering your details below will send your query to the relevant team for a swift and helpful response. We will not use your details for anything other than replying to your query.
    Help Details
    Your Details
    Please choose "Not applicable" if your country is neither USA nor Mexico
    none
    * Required fields

    Request a Document

    Entering your details below will send your query to the relevant team for a swift and helpful response. We will not use your details for anything other than replying to your query.
    Products Details
    Your Details
    Please choose "Not applicable" if your country is neither USA nor Mexico
    none
    * Required fields

    Request a Quote

    Entering your details below will send your query to the relevant team for a swift and helpful response. We will not use your details for anything other than replying to your query.
    Products Details
    Your Details
    Please choose "Not applicable" if your country is neither USA nor Mexico