AMYLO STARCH N-400
- High gelatinization temperature
- High gelling capability (retrogradation), Film forming
- Resistant starch (amylose content >51%) rich in dietary fiber which has health benefits according to EFSA Journal 2011,9(4):202
High amylose corn starch more resistant to digestion in the small intestine. With high gelatinization temperature et prone to retrogradation, it forms a strong gel upon cooling giving unique texture to cereals & snacks, batters and coatings.
Applications
- Bakery & snacks
- Salty snacks
- Sweet biscuit & cookie
- Cake and pastry
- Bread
- Savory
- Meat
- Seafood
- Noodle & Pasta
- Seasoning
- Batter & coating
- Specialized nutrition
- Sports nutrition & Weight management
- Nutraceutical & Functional food
Functional properties
- Healthier Food
- Fiber Enrichment
- Sugar Management
- Mouthfeel
- Thickening
Physical and chemical properties
- Sensory
- Odorless
- Technical
- Easy-flowing
Documents
Product Specification Sheet
Name
Region
Size
Download
MAIZE STARCH AMYLO N-400
473,42 Ko
Region :
473,42 Ko
Safety Data Sheet
Name
Region
Language
Size
Download
MAIZE STARCH AMYLO N-400
Americas, Asia, Oceania, Africa
EN
258,88 Ko
Region : Americas, Asia, Oceania, Africa
EN
258,88 Ko
MAIZE STARCH AMYLO N-400
Oceania, AU
EN
261,61 Ko
Region : Oceania, AU
EN
261,61 Ko
MAIZE STARCH AMYLO N-400
Americas, CA
EN
272,64 Ko
Region : Americas, CA
EN
272,64 Ko
MAIZE STARCH AMYLO N-400
Europe, CH
EN
503,82 Ko
Region : Europe, CH
EN
503,82 Ko
MAIZE STARCH AMYLO N-400
Europe, BE
EN
503,80 Ko
Region : Europe, BE
EN
503,80 Ko
MAIZE STARCH AMYLO N-400
Asia, CN
EN
315,37 Ko
Region : Asia, CN
EN
315,37 Ko
MAIZE STARCH AMYLO N-400
Europe, DE
EN
506,58 Ko
Region : Europe, DE
EN
506,58 Ko
MAIZE STARCH AMYLO N-400
Europe, FI
EN
503,88 Ko
Region : Europe, FI
EN
503,88 Ko
MAIZE STARCH AMYLO N-400
Europe, FR
EN
503,82 Ko
Region : Europe, FR
EN
503,82 Ko
MAIZE STARCH AMYLO N-400
Americas, Asia, Oceania, Africa
ES
268,97 Ko
Region : Americas, Asia, Oceania, Africa
ES
268,97 Ko
MAIZE STARCH AMYLO N-400
Europe, AT
DE
516,86 Ko
Region : Europe, AT
DE
516,86 Ko
MAIZE STARCH AMYLO N-400
Americas, CA
FR
384,49 Ko
Region : Americas, CA
FR
384,49 Ko
MAIZE STARCH AMYLO N-400
Europe, BE
NL
513,06 Ko
Region : Europe, BE
NL
513,06 Ko
MAIZE STARCH AMYLO N-400
Europe, CH
FR
617,03 Ko
Region : Europe, CH
FR
617,03 Ko
MAIZE STARCH AMYLO N-400
Europe, CH
DE
515,21 Ko
Region : Europe, CH
DE
515,21 Ko
MAIZE STARCH AMYLO N-400
Europe, CH
IT
603,87 Ko
Region : Europe, CH
IT
603,87 Ko
MAIZE STARCH AMYLO N-400
Europe, BE
DE
515,04 Ko
Region : Europe, BE
DE
515,04 Ko
MAIZE STARCH AMYLO N-400
Asia, CN
ZH
535,89 Ko
Region : Asia, CN
ZH
535,89 Ko
MAIZE STARCH AMYLO N-400
Europe, CZ
CS
632,51 Ko
Region : Europe, CZ
CS
632,51 Ko
MAIZE STARCH AMYLO N-400
Europe, BE
FR
614,69 Ko
Region : Europe, BE
FR
614,69 Ko
MAIZE STARCH AMYLO N-400
Europe, FI
FI
518,21 Ko
Region : Europe, FI
FI
518,21 Ko
MAIZE STARCH AMYLO N-400
Europe, DE
DE
519,74 Ko
Region : Europe, DE
DE
519,74 Ko
MAIZE STARCH AMYLO N-400
Europe, ES
ES
516,46 Ko
Region : Europe, ES
ES
516,46 Ko
MAIZE STARCH AMYLO N-400
Americas, Asia, Oceania, Africa
RU
400,67 Ko
Region : Americas, Asia, Oceania, Africa
RU
400,67 Ko
MAIZE STARCH AMYLO N-400
Asia, KR
KO
298,95 Ko
Region : Asia, KR
KO
298,95 Ko
Get in touch with our Technical Experts
Please feel free to contact our technical experts for support during the development process.