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CLEARAM® CR 20 10

CLEARAM®

®Registered Trademark(s) of Roquette Frères
  • Medium resistance to temperature, low pH and shear
  • Excellent freeze/thaw stability

Modified waxy corn starch (E1442) with medium resistance to temperature, low pH, and shear, and excellent freeze/thaw stability. It enhances tomato sauces with smooth texture and shine, is ideal for frozen ready meals, fruit preparations, and provides stability in pie, tart, and fruit cake fillings

Applications

  • Bakery & snacks
  • Filling, custard, décor
  • Bread
  • Dairy
  • Ice cream
  • Dairy dessert & yogurt
  • Fruit preparation & topping
  • Savory
  • Ready meal
  • Soup
  • Sauce
  • Dressing & mayonnaise

Functional properties

  • Mouthfeel
  • Thickening
  • Formulation enabler
  • Shelf-life extension

Physical and chemical properties

  • Sensory
  • Color: white to slightly yellow
  • Odorless
  • Technical
  • Easy-flowing

Documents

Product Specification Sheet

Region :

473,61 Ko

Safety Data Sheet

Region : Europe, IT

EN 494,02 Ko

Region : Europe, IT

EN 594,78 Ko

Region : Europe, BE

EN 488,87 Ko

Region : Europe, CH

EN 489,24 Ko

Region : Asia, CN

EN 311,77 Ko

Region : Europe, DE

EN 492,27 Ko

Region : Europe, FR

EN 489,12 Ko

Region : Europe, GB

EN 353,50 Ko

Region : Americas, Asia, Oceania, Africa

EN 252,22 Ko

Region : Europe, NL

EN 486,38 Ko

Region : Europe, BE

DE 500,34 Ko

Region : Europe, BE

FR 599,14 Ko

Region : Europe, BE

NL 496,76 Ko

Region : Europe, CH

DE 500,57 Ko

Region : Europe, CH

FR 599,81 Ko

Region : Europe, CH

IT 588,99 Ko

Region : Asia, CN

ZH 621,78 Ko

Region : Europe, DE

DE 504,93 Ko

Region : Europe, DK

DA 496,93 Ko

Region : Europe, ES

ES 503,35 Ko

Region : Europe, FR

FR 599,56 Ko

Region : Americas, Asia, Oceania, Africa

ES 261,34 Ko

Region : Americas, Asia, Oceania, Africa

PT 271,31 Ko

Region : Americas, Asia, Oceania, Africa

RU 394,92 Ko

Region : Americas, MX

ES 269,17 Ko

Get in touch with our Technical Experts

Please feel free to contact our technical experts for support during the development process.