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NUTRALYS® F

Functional Pea Protein

NUTRALYS® F are functional pea proteins designed for protein enrichment where emulsifying or gelling properties are desired.

Their emulsifying properties make it possible to produce strong, stable emulsions in various meat-free, gluten-free or savory products. For example, in fish and meat products: improved yield; juiciness; good aspect and texture are key benefits of NUTRALYS® pea protein incorporation. They differ in their particle size and density, visual appearance, to meet Food and Nutrition application needs.  NUTRALYS® F85M allows you to boost protein content and improve texture in gluten-free bakery products. 

Roquette has been releasing the power of plant proteins for more than 40 years.  Contact us to discuss how we can help you use of power of the pea!

® Registered trademark(s) of Roquette Freres
    Plant-based Protein
    Water and Fat Retention
    Emulsifying & Gelling

    Applications

    • Bakery & Snacks
      • Salty snacks
      • Sweet biscuit & cookie
      • Cereal bar
      • Cake & pastry
      • Bread
      • Breakfast cereal
    • Savory
      • Plant-based meat
      • Ready meal
      • Noodle & Pasta
      • Soup
      • Sauce
      • Dressing & mayonnaise
      • Seasoning

    Functional Properties

    • Clean for me & the planet
      • Label-friendly
      • Gluten-free
      • Soy alternative
    • Indulgence
      • Gelling
      • Emulsification
    • Better for me
      • Plant protein
    • Specific needs
      • Muscle and Weight

    Other Properties and Benefits

    • Excellent digestibility
    • Balanced amino acids profile (Arginine & BCAA boost)
    • High PDCAAS, complementary to wheat & other cereals proteins
    • Low levels of anti-nutritional factors
    • Natural ingredient
    • Fully traced source
    • High protein content: 85% (D.S.)

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    Product Types

    NUTRALYS® F85F - #212004

    Key attributes: Fine particule size. Emulsifying. Gelling. Water & oil retention. Culinary applications. Non-GMO Project verified.
    Unfortunately this product is not available for sampling

    Fine grade functional pea protein

    NUTRALYS® F85M - #212008

    Key attributes: Medium particule size. Gelling & film forming properties. Gluten-free bakery. Non-GMO Project verified.
    Unfortunately this product is not available for sampling
    Medium grade functional pea protein
     

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    Regulation & Compliance

    Registrations may vary depending on local regulations

    Please contact us to discuss your regulation and compliance questions.

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