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GLUCIDEX®

Corn Maltodextrins

GLUCIDEX® provides excipient benefits as a filler and filler/binder while also providing nutrient benefits as a carbohydrate source.  Maltodextrins are maize starch hydrolysis products with a dextrose equivalent of 20 maximum.  The hydrolysis of starch polymers results in soluble glucose syrups of increasing sweetness, increased osmolarity and reduced viscosity.  At low hydrolysis ratios these glucose syrups are bland & viscous and tend to retrograde.  This makes the use of a drying operation such as spray drying necessary to guarantee the stability of such hydrolysis products.  GLUCIDEX® IT range has a particular physical structure providing free-flowing properties and better solubilization.

GLUCIDEX® is a large family of maltodextrins with a variety of characteristic powder properties.  They can be used in various oral dosage and nutraceutical forms including swallowable tablets; blends, granules, pellets premix; medicated confectionaries.
® Registered trademark(s) of Roquette Freres
    GMO-Free
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    Wheat-Free
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    Applications

    • Oral Dosage for Pharmaceutical and/or Nutraceuticals
      • Swallowable tablet
      • Blends, Granules, Pellets Premix
      • Medicated Confectionary

    Functional Properties

    • Excipient
      • Filler or Filler/Binder
    • Nutrients
      • Carbohydrate Source

    Other Properties and Benefits

    • Excipact certified
    • Multicompendial

    Documents & Samples

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    Product Types

    GLUCIDEX® 12 D - #332210

    Key attributes: Dextrose equivalent of 12
    Maize Maltodextrin

    GLUCIDEX® 17 D - #332213

    Key attributes: Dextrose equivalent of 17
    Maize Maltodextrin

    GLUCIDEX® 19 D - #332241

    Key attributes: Dextrose equivalent of 19
    Maize Maltodextrin

    GLUCIDEX® 2 - #323205

    Key attributes: Dextrose equivalent of 2
    Maize Maltodextrin

    GLUCIDEX® 6 - #332203

    Key attributes: Dextrose equivalent of 6
    Maize Maltodextrin

    GLUCIDEX® IT 12 - #334210

    Key attributes: Dextrose equivalent of 12, improved dissolution
    Maize Maltodextrin

    GLUCIDEX® IT 19 - #334225

    Key attributes: Dextrose equivalent of 19, improved dissolution
    Maize Maltodextrin

    GLUCIDEX® IT 6 - #334203

    Key attributes: Dextrose equivalent of 6, improved dissolution
    Maize Maltodextrin

    GLUCIDEX® PREMIUM 12 - #332212

    Key attributes: Dextrose equivalent of 12, tighten microbial specs
    Maize Maltodextrin

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    Regulation & Compliance

    Registrations may vary depending on local regulations

    Compliance

    • European Pharmacopoeia
    • United States Pharmacopeia

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    Appointment
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    • Potato Maltodextrin GLUCIDEX®

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    • Dried Corn Glucose Syrup GLUCIDEX®

      GLUCIDEX® Dried Maize Glucose Syrup provides excipient benefits as a filler/binder while also providing nutrient benefits as a carbohydrate source.
      Key attributes:
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    • Dextrose Anhydrous

      Dextrose Anhydrous provides key excipient and nutrient benefits as a filler or filler/binder and a carbohydrate source.
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    The information available here is not intended to indicate that a specific product is available or approved for sale in a country. It is meant to provide general information about our products and facilities. Should you have any specific questions about the availability of a product in particular, please click here.
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    ® Registered trademark(s) of Roquette Frères or Itacel Farmoquimica Ltda. The information contained in this document is to the best of our knowledge true and accurate but all instructions, recommendations or suggestions are made without any guarantee. Since the conditions of use are beyond our control, we disclaim any liability for loss and/or damage suffered from use of these data or suggestions. Furthermore, no liability is accepted if use of any product in accordance with these data or suggestions infringes any patent. No part of this document may be reproduced by any process without our prior written permission.
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