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TACKIDEX®

Potato Dextrin

TACKIDEX® dextrins provide a variety of benefits to the manufacturer and consumer as both an excipient and a nutrient. They are white to yellow powders obtained from maize tapioca and potato starch by heat treatment. These are ingredients for clinical nutrition & nutraceuticals.
Dextrins are starch polymers derived through solid-state heating from partially hydrolysed starch. Dextrinification is a classical starch processing technology making partial or complete solubility possible.

As an excipient dextrins are a binder, filler or filler/binder, stabilizer, and suspending agent & viscosifier. As a nutrient it is a carbohydrate and fibre source

TACKIDEX® can be used in many pharma oral dosage and nutraceutical forms including swallowable tablets; chewable tablets; effervescent tablets; losenges; hard capsules; soft capsules; coatings; orally dissolving films; blends, granules, pellets premix; medicated confectionary; and syrups, suspensions and liquids.
® Registered trademark(s) of Roquette Freres
    Variety of Delivery Forms
    Filler, Binder or Filler/Binder
    Fibre & Carbohydrate Source

    Applications

    • Oral Dosage for Pharmaceutical and/or Nutraceuticals
      • Swallowable tablet
      • Chewable tablets
      • Effervescent tablets
      • Losenge
      • Hard capsules
      • Soft capsules
      • Coating
      • Orally Dissolving Films
      • Blends, Granules, Pellets Premix
      • Medicated Confectionary
      • Syrups, Suspension, liquids

    Functional Properties

    • Excipient
      • Binder
      • Filler or Filler/Binder
      • Stabilizer
      • Suspending Agent and Viscosifier
    • API
      • Carbohydrate Source
    • Nutrients
      • Carbohydrate Source
      • Fibre Source

    Other Properties and Benefits

    • Partially or completely soluble in cold water
    • Low viscosity
    • Food carbohydrate
    • White to yellow powders
    • Food ingredient

    Documents & Samples

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    Product Types

    TACKIDEX® B167 - #682110

    Key attributes: High solubility in water, low viscosity
    Potato Dextrin

    TACKIDEX® B147 - #682109

    Key attributes: low solubility in water, high viscosity
    Potato Dextrin

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    Regulation & Compliance

    Registrations may vary depending on local regulations

    Compliance

    • European Pharmacopoeia

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    Help & Support

    If our FAQs don’t answer your question please get in touch with our technical team.
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