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Nutralys T Pea 560G Organic
Nutralys T Pea 560G Organic

Nutralys® T Pea 560G Organic

Pea-based textured protein with juicy and soft texture, ideal for ground meat alternatives. 

Geographical Availability Europe
 Shape Granule
 Texture  Soft & Juicy
 Protein content (DS*)  52%

 Meat alternative applications

 (suggested but not limited to)

Plant-based ball, Plant-based spread (pâté)
Meat alternative process Blending
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Nutralys T 560S Organic
Nutralys T 560S Organic

NUTRALYS® T 560S Organic

Pea-based textured protein with soft and fast-melting texture, for ground meat alternatives. 

 Geographic availability Europe
 Shape  Small Strip
 Texture  Soft & Cohesive
 Protein content (DS*)  52%

 Meat alternative applications

 (suggested but not limited to)

 Bolognese, Pizza Topping
 Meat alternative process  Blending
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Nutralys T Pea-Fava 560C Organic
Nutralys T Pea-Fava 560C Organic

NUTRALYS® T Pea-Fava 570C Organic

Pea and fava bean-based textured protein, ideal to replace whole piece of meat. 

 Geographical availability  Europe
 Shape  Chunk
 Texture  Fibrous & Juicy
 Protein content (DS*)  54%

 Meat alternative applications

 (suggested but not limited to)

 Chicken-Like Curry, Chicken-Like Nugget
 Meat alternative process  Grinding, shredding, or to replace a whole piece of meat/fish
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NUTRALYS T Pea-Fava 572C Organic
NUTRALYS T Pea-Fava 572C Organic

NUTRALYS® T Pea-Fava 572C Organic

Pea and fava bean-based textured protein, ideal to replace a flat piece of meat.
 
 Geographic availability  Europe
 Shape  Chunk
 Texture  Soft & Cohesive
 Protein content (DS*)  54%

 Meat alternative applications

 (suggested but not limited to)

 Salad Topping, Pizza Topping, Bacon-Like Slice
 Meat alternative process  Grinding, shredding, or to replace a whole piece of meat/fish
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 NUTRALYS T Pea-Fava 571L Organic
 NUTRALYS T Pea-Fava 571L Organic

NUTRALYS® T Pea-Fava 571L Organic

Pea and fava bean-based textured protein, ideal for burger patties, falafel.
 
 Geographic availability  Europe
 Shape  Vermicelli
 Texture  Juicy & Elastic
 Protein content (DS*)  54%

 Meat alternative applications

 (suggested but not limited to)

 Burgers, Falafel
 Meat alternative process  Blending
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NUTRALYS T Pea-Fava 571S Organic
NUTRALYS T Pea-Fava 571S Organic

NUTRALYS® T Pea-Fava 571S Organic

Pea and fava bean-based textured protein ideal for spread, meatless ball.
 
 Geographic availability  Europe
 Shape  Strips
 Texture  Soft & Juicy
 Protein content (DS*)  54%

 Meat alternative applications

 (suggested but not limited to)

 Plant-Based Spread (Pâté), Ball
 Meat alternative process  Blending
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NUTRALYS T Pea-Fava 571C Organic
NUTRALYS T Pea-Fava 571C Organic

NUTRALYS® T Pea-Fava 571C Organic

Pea and fava bean-based textured protein, ideal to replace whole piece of meat. 

 Geographic availability  Europe
 Shape  Chunk
 Texture  Juicy & Fibrous
 Protein content (DS*)  54%

 Meat alternative applications

 (suggested but not limited to)

 Salad Topping, Tuna Alternative
 Meat alternative process  Grinding, shredding, or to replace a whole piece of meat/fish
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Nutralys 570S Plant-Based Protein
Nutralys 570S Plant-Based Protein

NUTRALYS® T Pea-Fava 570S Organic

Pea and fava bean-based textured protein ideal for spread, meatless ball. 

 Geographical availability  Europe
 Shape  Cube
 Texture  Soft & Fibrous
 Protein content (DS*)  54%

 Meat alternative applications

 (suggested but not limited to)

 Ball, Spread (Pâté)
 Meat alternative process  Blending
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Nutralys 572S Plant-Based Protein
Nutralys 572S Plant-Based Protein

NUTRALYS® T Pea-Fava 572S Organic

Pea and fava bean based textured protein ideal for pizza topping, bolognese, chili con carne.

 Geographical availability  Europe
 Shape  Strips
 Texture  Compact & Soft
 Protein content (DS*)  54%

 Meat alternative applications

 (suggested but not limited to)

 Bolognese, Chili con Carne, Pizza Topping
 Meat alternative process  Blending
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Nutralys 570L Plant-Based Protein
Nutralys 570L Plant-Based Protein

NUTRALYS® T Pea-Fava 570L Organic

Pea and fava bean-based textured protein ideal for sauce-based prepared meals (curry, strogonov). 

 Geographical availability  Europe
 Shape  Strip
 Texture  Juicy, Elastic & Fibrous
 Protein content (DS*)  54%

 Meat alternative applications

 (suggested but not limited to)

 Chicken-Like Curry, Sauce-Based Dishes
 Meat alternative process  Blending
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Nutralys 573C Plant-Based Protein
Nutralys 573C Plant-Based Protein

NUTRALYS® T Pea-Fava 573C Organic

Pea and fava bean-based protein, ideal for bacon slices, kebabs.
 
 Geographical availability  Europe
 Shape  Chunk
 Texture  Fibrous & Resistant
 Protein content (DS*)  54%

 Meat alternative applications

 (suggested but not limited to)

 Salad Topping, Tuna Alternative
 Meat alternative process  Grinding, Shredding, or to replace a whole piece of meat/fish
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