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Maize Waxy Starch

MAIZE WAXY STARCH N-200 provides thickening to pet food texturing products. It also allows modification or improvement of the texture of the finished product during the palletization and extrusion processes.

Native starches represent the carbohydrate fraction of the grain or tuber, obtained after the separation of the other components via a wet process extraction. They are composed of starch granules that have not undergone any physical or chemical transformation.

This native starch is characterized by different Amylose/Amylopectin ratios:
• Maize waxy starch: 1% / 99%

Roquette’s application experts are available to help you with your animal nutrition needs. Contact us to discuss your formulation requirements!

Applications
• Pet Food (Healthy Products, Texturizing Products)
Functional Properties
• Taste and texture (Texture)
• Formulation Benefits (Thickener, Binder)
    Texturizer
    Thickener
    Binder

    Applications

    • Pet Food
      • Healthy Products
      • Texturizing Products

    Functional Properties

    • Taste & Texture
      • Texture
    • Formulation Benefits
      • Thickener, Binder

    Documents & Samples

    Cosmetics
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    Product Types

    MAIZE WAXY STARCH N-200

    Unfortunately this product is not available for sampling
    Native starch

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    Registrations may vary depending on local regulations

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