La Madeleine (France), April 28, 2020 - Roquette, a global leader in plant-based ingredients and a pioneer of plant proteins, has obtained the Non-GMO Project Verified certification for its NUTRALYS® and NUTRIOSE® food ingredients.
Reputed for offering high-quality ingredients, Roquette wants to support its customers in the development of a safe, healthy and delicious plant-based cuisine.
This certification confirms Roquette’s continuous commitment to supply high quality, reliable and traceable ingredients to its customers.
The Non-GMO Project offers independent verification for products made under rigorous best practices for avoidance of genetically modified organisms.
“The demand for Non-GMO food ingredients is increasing and today’s consumers want to know what their food contains. Transparency and traceability have become a requirement for all. The Non-GMO Project Verified label is the most trusted standard of excellence for GMO avoidance available today. This certification underscores our commitment to develop reliable ingredients that can be used in developing food and beverage products that are safe, healthy and delicious” explains Jatin Sharma, Global Food Market Manager at Roquette.
The NUTRIOSE® range offers soluble fibers solutions for both food and beverage applications. NUTRIOSE® soluble fiber comes from plant-based ingredients. It offers various health benefits and its neutral taste helps preserve the original flavor of food and beverage products. It has also been acknowledged as one of the best-tolerated fibers in the market.
NUTRALYS® pea protein has high nutritional and functional properties, plus a pleasant taste. The vast range of NUTRALYS® pea proteins makes it possible to formulate numerous delicious food and beverage products. These include snacks and cereal-based products, nutrition bars, soups, sauces, pasta, biscuits, plant-meat and plant-fish alternatives, protein supplements and beverages and many others. This opens up a whole new gastronomic experience and addresses special needs such as gluten-free and vegetarian food, dietary, sports, clinical, senior nutrition, etc.
Roquette has more than 40 years of experience in plant protein research and production and has always been a pioneer in the sector of plant-based specialty proteins for Food, Nutrition and Health markets. Roquette is uniquely positioned to respond to the current Food Revolution through its strong customers’ service, its ambitious investments and its drive for innovation.
*The NUTRALYS® range of pea proteins receiving Non-GMO Project Verification include: NUTRALYS® S85F, NUTRALYS® S85XF, NUTRALYS® F85M, NUTRALYS® F85F, NUTRALYS® S85 Plus N, and NUTRALYS® S85 Plus D.
**The NUTRIOSE® range of soluble fibers receiving Non-GMO Project Verification include: NUTRIOSE® FB 06, NUTRIOSE® FB 10, and NUTRIOSE® PEA 06.
Media contacts
Roquette Corporate
Carole Petitjean
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Roquette Pea and New proteins
Emily Delommez
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Roquette Global Food
Marie Blondel
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OXYGEN PR Agency
Jessica Djaba, Sidonie Legrand, Pierrick Pichot
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