Resources

Brighten up your toast with a delicious seafood spread, thanks NUTRALYS® pea protein.

Cook a 100% plant-based and delicious empanada crumble with our textured pea protein.

We partnered with Big Idea Ventures to discuss the latest market trends in plant-based meat and dairy alternatives, and introduce NUTRALYS® pea protein to BIV's latest cohort in Asia.

Created by scientists for scientists, the Food and Nutrition Innovation Hub is an online platform with 24/7 access to explore and find technical insights.

Batter mix: achieve enhanced crispiness and good taste with our dextrin TACKIDEX®.

Learn more about the well-balanced amino acid profile, high digestibility and high nutritional value of our NUTRALYS® pea protein.

Optimize the formulation of your sauces with key benefits: less fat, egg-free, cold process.

More crispy, prolonged crispiness, limited fat uptake.

Indulgent appetizer, Clean label, To dip, snack or spread, Source of plant proteins with NUTRALYS pea protein and ROQUETTE STARCH FC 10

In this context, Roquette’s plant-based dietary ingredients truly contribute to building a healthy diet. Read the documented article written by Roquette R&D Nutrition and Health experts.

Watch our Roquette experts demonstrate food applications from innovative plant-based ingredients.

Watch three Roquette experts talk about the company’s latest innovation moves, around the world, answering the market's food trends.