- Dairy products
- Fruits and flavors
- Meat and fish products
- Sauces, dressings and soups
- Specialized nutrition
SweetPearl® is a naturally sweet tasting maltitol sweetener for food products. Without added sugar, this sugar substitute contributes to creativity, taste and wellbeing!
LYCASIN® maltitol syrup : maltitol syrup is a sugar substitute with a sweet flavour used in confectionery, chocolate, biscuit-pastry and dessert.
Mannitol sweetener is a polyol used in food industry especially in confectionery: chewy sweets, chewing gums and tablets.
NEOSORB® sorbitol powder: food additive for sugar-free confectionery (chewing gum, pan coating, etc.), humectant for biscuit or pastry applications.
Sweetening polyol for sugar free confectionery (chewing-gum, pan coating, etc.). It is also a stabilizer for biscuit & pastry applications.
XYLISORB® xylitol is a polyol used for its sweetening effet and cool effect in confectionery: chewing gum, candies and tablets.