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NUTRALYS® B

Insoluble Pea Protein

NUTRALYS® B85F pea protein offers protein enrichment to meet the diverse needs across many food applications including various baking, cereals & snacks and protein bars.  NUTRALYS® B85F is a high quality plant protein source with high digestibility that helps to support muscle mass development. 

Roquette has been releasing the power of plant proteins for more than 40 years.  Contact us to discuss how we can help you use of power of the pea!

 
® Registered trademark(s) of Roquette Frères
    Plant-based Protein
    Low viscosity
    Baking & Cereal Snacks

    Applications

    • Bakery & Snacks
      • Sweet biscuit & cookie
      • Cereal bar
      • Filling, custard, décor
      • Cake and pastry
      • Bread
      • Breakfast cereal

    Functional Properties

    • Transparency and Label Friendly
      • Label-friendly
      • Gluten-free
      • Soy alternative
    • Health and Nutrition
      • Protein enrichment
      • Muscle and weight management

    Other Properties and Benefits

    • High protein content: 85% (D.S.)
    • Excellent digestibility
    • Balanced amino acid profile (Arginine and BCAA boost)
    • High PDCAAS, complementary to wheat and other cereal proteins
    • Low levels of anti-nutritional factors
    • Natural ingredient
    • Fully traced source

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    Product Types

    NUTRALYS® B85F - #212020

    Key attributes: Low viscosity. Higher protein incorporation rate as well as enhanced texture in various protein-enriched bakery goods
    Unfortunately this product is not available for sampling
    Pea protein for bakery goods
     

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    Regulation & Compliance

    Registrations may vary depending on local regulations

    Please contact us to discuss your regulation and compliance questions.

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