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Wheat protein for sustainable aquaculture

Worldwide demand for fish is increasing. Sustainable aquaculture requires sustainable feed whose production affects the environment, for example, through the use of fish meal and fish oil resources.

Discover why and how to replace animal proteins with plant proteins in aquaculture.

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Roquette

Roquette is a global leader in plant-based ingredients, a pioneer of plant proteins and a leading provider of pharmaceutical excipients. In collaboration with its customers and partners, the group addresses current and future societal challenges by unlocking the potential of nature to offer the best ingredients for food, nutrition and health markets.

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100% plant-based cheese for hamburgers

Great melting
Suitable for vegetarians
Dairy-free

with NUTRALYS® pea protein, CLEARGUM® and CLEARAM® starches

Related resources : Food - Dairy - Alternative proteins

100% plant-based cheese for hamburgers 100% plant-based cheese for hamburgers

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