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The Science Behind
Published January 19, 2026
Evaluation of the Adherence of Elderly Volunteers Living in Retirement Homes to the Regular Consumption of High-Protein and High-Fiber Apple Compote
Clinical study regarding regular consumption of high-protein and high-fiber apple compote by elderly people.
The Science Behind
Published January 19, 2026
Chewing Gum Sweetened with Roquette SweetPearl® Maltitol Inhibits Gingivitis in Humans (Innovative Assay)
Clinical approach to evaluate the positive impact of maltitol and xylitol on gum health
The Science Behind
Published January 16, 2026
The Health Benefits of NUTRALYS® Pea Protein in Healthy Volunteers
Investigation on various benefits of NUTRALYS® pea protein: satiating properties in healthy volunteers, impact on muscle mass development in sportsmen, hedonic adherence of elderly people to a diet while incorporating NUTRALYS® pea protein.
The Science Behind
Published January 15, 2026
Supplementation with a Soluble Dietary Fiber, NUTRIOSE®, Improves Insulin Resistance and Determinants of Metabolic Syndrome in Overweight Men
The objective of this study is to investigate whether dietary supplementation with NUTRIOSE® is associated with a positive impact on parameters such as insulin resistance and determinants of metabolic syndrome (MS) in overweight men.
Insights
Webinar
Published January 13, 2026
Conference | Winning Gen Z with Yoghurt
Roquette presented on the Innovation Hub at “Fi Europe 2025” on December 3rd, 2025.
The Science Behind
Published March 31, 2026
Effect of Maltitol on Growth and Adhesion of Two Caries-Associated Streptococcal Species
Insights
Published March 31, 2026
How One Facility Will Turn 125,000 Metric Tons of Peas into Plant Protein Every Year
Roquette’s new pea protein plant
Food
Insights
Published January 08, 2026
3 Keys for A Successful Plant-Based Ice Cream
plant-based ice cream
Insights
Published March 31, 2026
Roquette Ensures Continued Organic Compliance as Regulations Change in the USA
Continued Organic Compliance as Regulations Change in the USA
Insights
Published March 31, 2026
Roquette Employee Insights on Building the World’s Largest Pea Protein Plant
Insights
Published March 31, 2026
Pea protein for clinical nutrition
Discover how pea protein can help hospital patients recover faster!