ALBUREX®
Potato Protein Hydrolysate
ALBUREX® is a protein based emulsifier.
Roquette’s application experts are available to help you formulate innovative solutions. Contact us to discuss how we can help you address your formulation needs!
® Registered trademark(s) of Roquette Frères
Emulsifier
Encapsulation
Applications
- Processing Aids
Functional Properties
- Encapsulation Agents
Documents & Samples
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Product Types
ALBUREX® SP - POTATO PROTEIN - #128001
Key attributes:
Natural emulsifier. Potato protein hydrolysate.
Unfortunately this product is not available for sampling
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Registrations may vary depending on local regulations
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