Gourmet Instant Protein Dessert
Published February 06, 2026
How to develop a gourmet instant protein dessert at less than 100kcal
Key attributes
- Healthy gourmet shake
- 65:35 pea/milk combination
- Easy to mix
- Less than 100kcal snack
Key facts
NUTRALYS® pea protein
- Nutritious and sustainable source of plant protein from the yellow pea
- Helps support muscle mass maintenance*
- Helps fill you up*
- Helps moderate blood glucose peaks and dips*
- Not a major allergen**
- Non-GMO and gluten-free
- Non-GMO project verified, kosher, and halal certified
*NUTRALYS® health benefits are supported by one single clinical study. Food manufacturers who would like to use NUTRALYS® pea protein for these benefits will have to run their own studies based on their own formulation.
**Pea is not listed among major allergens and intolerant agents in EU (Annex II Regulation 1169/2011) neither in the Codex list of allergens to be labeled (Codex Stan 1-1985 (Rev. 1-1991)-4.2.1.43). Due to a few rare reported allergic reactions with pea (and their derived products), we strongly suggest to our customer to list the botanical origin of their pea-derived products in their ingredient statement.
NUTRIOSE® FM 06 soluble fiber
- Plant-based soluble dietary fiber from corn
- Well tolerated up to 45g per day
- Clinical studies suggest benefits on digestive health and blood glucose management
- Gluten-free, non-GMO
- Kosher and halal certified
PREGEFLO® P 100 pregelatinized starch
- Precooked native starch obtained from potato
- Neutral taste
- Texturizing solution
- Gluten-free, non-GMO
- Kosher and halal certified
GLUCIDEX® IT 19 maltodextrin
- Plant-based nutritive carbs obtained from corn
- Provides healthy and efficient energy to fuel active lifestyles
- Non-GMO
- Kosher and halal certified
Key benefits
| NUTRALYS® S85 Plus pea protein | NUTRIOSE® FM 06 soluble fiber | |
| Nutritional |
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| Functional |
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| Sensory |
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| GLUCIDEX® IT 19 maltodextrin | PREGEFLO® P 100 precooked potato starch | |
| Nutritional |
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| Functional |
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| Sensory |
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List of ingredients for the recipe
- NUTRALYS® S85 Plus pea protein
- Whole milk powder
- GLUCIDEX® IT 19 maltodextrin
- Milk protein isolate (MPI)
- PREGEFLO® P 100 pregelatinized starch
- Flavor, carrageenan
- Thickener (guar gum)
- Salt
- NUTRIOSE® FM 06 soluble fiber
- Xanthan gum
- Sweeteners (aspartame, acesulfame potassium)
The reference number of the recipe – LPNUWMA009
Nutrition facts
Serving size 25g of vanilla instant protein dessert
| Energy | 93kcal |
| Fat | 2.4g |
| Carbohydrate | 8.5g |
| of which sugars | 2.7g |
| Fiber | 0.8g |
| Protein | 9.2g |
| Salt | 0.63g |
Suggested claims (EU)***
- High protein****
- Source of fiber*****
*** Information based on EU regulations.Subject to applicable local laws and regulations.
**** At least 20% of the energy provided by protein.
***** At least 3g of fiber per 100g.
Disclaimer
This informative and technical document is provided for food business operators or healthcare professionals, including prospective customers for Roquette and not intended to be delivered as such to final consumers. Legal, regulatory, policies and requirements are subject to change and jurisdictional variation.