MAIZE STARCH 5%
- Medium thickness
- Smooth and short texture
- Form an opaque gel after cooling
- Gluten-free
- Low moisture (5%)
Over-dried maize starch offering medium thickness, smooth texture, and forms an opaque gel after cooling. It's gluten-free with low moisture, making it ideal for dry sauces and soups
Applications
- Savory
- Soup
- Sauce
Functional properties
- Mouthfeel
- Carrier
- Thickening
Physical and chemical properties
- Sensory
- Color: white to slightly yellow
- Odorless
- Technical
- Easy-flowing
Documents
Product Specification Sheet
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MAIZE STARCH 5%
471,34 Ko
Region :
471,34 Ko
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