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MAIZE STARCH 5%

  • Medium thickness
  • Smooth and short texture
  • Form an opaque gel after cooling
  • Gluten-free
  • Low moisture (5%)

Over-dried maize starch offering medium thickness, smooth texture, and forms an opaque gel after cooling. It's gluten-free with low moisture, making it ideal for dry sauces and soups

Applications

  • Savory
  • Soup
  • Sauce

Functional properties

  • Mouthfeel
  • Carrier
  • Thickening

Physical and chemical properties

  • Sensory
  • Color: white to slightly yellow
  • Odorless
  • Technical
  • Easy-flowing

Documents

Product Specification Sheet

Region :

471,34 Ko

Get in touch with our Technical Experts

Please feel free to contact our technical experts for support during the development process.