Press releases

The plant protein sector is experiencing limited raw material supply amid rapidly growing global demand driven by consumers’ preference for healthier and sustainable food.

This R&D accelerator fuels Roquette’s strategy for a new plant-based gastronomy, addressing current and future consumers’ expectations.

Thanks to an inspiring pitch, the promising Chilean start-up NotCo won the Innovation Challenge organized by Roquette. NotCo will benefit from Roquette’s expertise in food, nutrition, and health markets.

January 13, 2021 - Roquette, a global leader in plant-based ingredients for food, nutrition and health markets, biotech pioneer BRAIN AG, and BRAIN Group company AnalytiCon Discovery have successfully completed the R&D phase for the development of Brazzein. The partners have now signed a contractual agreement for its approval and production.