Search

STABILYS® A053 - THERMALLY MODIFIED STARCH

STABILYS®

®Registered Trademark(s) of Roquette Frères
  • Fully soluble

STABILYS® A053 is a thermally modified corn starch processing aid that is used down-stream in the product formulation process as a binder.

Applications

  • Microorganisms
  • Food & Feed bio-ingredients
  • Bio-agriculture

Functional properties

  • Formulation Benefits
  • Binders
  • Bulking Agents
  • Carriers
  • Coating Agents
  • Granulation Agents
  • Stabilizers

Physical and chemical properties

  • Powder form
  • High Consistency & Stability
  • Plant-Based Composition

Documents

Safety Data Sheet

Region : Oceania, AU

EN 258,50 Ko

Region : Europe, BE

EN 489,29 Ko

Region : Americas, CA

EN 269,25 Ko

Region : Europe, CH

EN 489,49 Ko

Region : Europe, DE

EN 492,43 Ko

Region : Europe, FI

EN 489,28 Ko

Region : Europe, FR

EN 489,52 Ko

Region : Europe, GB

EN 353,74 Ko

Region : Europe, IT

EN 493,87 Ko

Region : Europe, AT

DE 498,48 Ko

Region : Europe, BE

DE 500,98 Ko

Region : Europe, BE

FR 601,43 Ko

Region : Europe, BE

NL 496,85 Ko

Region : Americas, CA

FR 383,07 Ko

Region : Europe, CH

DE 501,33 Ko

Region : Europe, CH

FR 601,86 Ko

Region : Europe, CH

IT 590,27 Ko

Region : Europe, DE

DE 506,13 Ko

Region : Europe, ES

ES 502,89 Ko

Region : Europe, FI

FI 504,13 Ko

Region : Europe, FR

FR 601,62 Ko

Region : Asia, JP

JA 385,82 Ko

Region : Americas, Asia, Oceania, Africa

ES 266,33 Ko

Region : Americas, Asia, Oceania, Africa

PT 272,20 Ko

Region : Americas, Asia, Oceania, Africa

RU 398,57 Ko

Get in touch with our Technical Experts

Please feel free to contact our technical experts for support during the development process.