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GLYCOLYS® LV - SODIUM STARCH GLYCOLATE

GLYCOLYS®

®Registered Trademark(s) of Roquette Frères
  • Potato-derived
  • Low viscosity
  • Ensure stability

GLYCOLYS® is a sodium starch glycolate (carboxymethyl starch) that enhance bio-availability, disintegration and breakage of granules,pellets and tablets, allowing the active ingredients to dissolve rapidly upon application

Applications

  • Microorganisms
  • Bio-agriculture

Functional properties

  • Formulation Benefits
  • Disintegrants

Physical and chemical properties

  • Low Hygroscopicity
  • Powder form
  • Chemically Stable
  • Granulation
  • Inert
  • Plant-Based Composition

Get in touch with our Technical Experts

Please feel free to contact our technical experts for support during the development process.