Product Profile
NEOSORB® P 60W | Sorbitol Powder
Sorbitol Powder
Product Name | NEOSORB® P 60W |
Generic Name | Sorbitol Powder |
Physico-chemical properties | |
Key Attributes of product type (Functional properties, value proposition) | Sugar-free, low caloric bulk sweetener. Versatility. |
Ingredient Raw material | Corn |
Dry Substance | 99 % |
Reducing Sugar | 0.2 % max |
Main component | >97% Sorbitol |
Calories | 2.4 Kcal/g |
Average mean particle diameter/size | 260 µm |
Solubility | 68 g/100g |
Morphology |
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Powder density | 700 g/l |
Chewing-gum | |
Usage | Bulk Sweetner |
Powder Flowability (From 1 low to 5 high) | 5 |
Hardness (From 1 low to 10 high) | 8 |
Stability (From 1 low to 5 high) | 2 |
Smoothness (From 1 low to 5 high) | 4 |
Taste - Cooling Effect (From 0 none to 5 high) | 4 |
Taste - Sweetness (Score on 10 with sucrose = 10) | 6 |
Filling & Coating | |
Coating Stability (From 1 low to 5 high) | 3 |
Coating Crunchiness (From 1 low to 5 high) | 2 |
Coating Process | As Coating Syrup |
Coating Whiteness (From 1 low to 5 high) | 3 |
Taste - Cooling Effect (From 0 none to 5 high) | 2 |
Taste - Sweetness (Score on 10 with sucrose = 10) | 6 |
SPECIALIZED NUTRITION Bars | |
Bars - usage | Shelf Life extension |
Bars - Taste - Sweetness (Score on 10 with sucrose = 10) | 6 |