Product catalog

Hydrolyzed wheat gluten
A protein concentrate extracted from wheat with a high nutritional value, VITEN® CWS is a soluble wheat gluten that is regarded as the ideal substitute for dairy proteins in milk replacer for young animals. It offers multiple benefits:
• High protein concentration.
• Excellent digestibility and palatability.
• Absence of anti-nutritional factors.
• Low complex polysaccharide content.
• Good dispersion characteristics in water.
VITEN® CWS is a safe consistent product derived from a secure process that is free of contaminants.

Soluble hydrolyzed wheat gluten, VITEN® CWS F is a safe, consistent product derived from a secure process that is free of contaminants.

VITEN® Vital wheat gluten, the natural protein extracted from wheat, is a water-insoluble complex protein characterized by visco-elasticity properties when hydrated. Wheat gluten is a good source of vegetable protein and is particularly regarded for the following:
• Excellent digestibility especially for young animals
• High water absorption capacity
• Exceptional binding and textural properties
These characteristics make it particularly suitable for pet food. Stable upon sterilization, it helps to improve the physical presentation of feed. It is also an excellent binder for fish feed helping to ensure stability in water. Lastly, wheat gluten is a useful alternative protein source which is appreciated in milk substitutes and piglet feed for its excellent digestibility color and palatability.