Pregelatinized starch as a binder in wet granulation
Optimization of the incorporation rate
Introduction
Starches have been used for decades as a binder for wet granulation in pharma applications (1). Initially offered in a granular form, manufacturers have considerably improved their range over time by offering pregelatinized versions of these starches, avoiding for formulators a complicated and often poorly mastered starch cooking step. At the same time, manufacturers of granulators have developed more efficient processes and equipment making it easier to produce granules with the characteristics required for direct compression (2). Indeed, the high shear provided by this modern equipment makes it possible to obtain granules quickly and more easily by distributing the binder and the granulation liquid in a homogeneous manner. If it was generally accepted to use pregelatinized starches in quantities up to 15% (3) of the total granules’ formulations, the combined improvement of both material and method makes it now possible to finely optimize the formulation, and the production of granules in order to obtain tablets with the best characteristics as possible.
Objective of the study
In this study, a mannitol/starch blend was granulated using different amounts of LYCATAB® PGS pregelatinized maize starch as binder. The objective was to determine the optimum binder quantity for this formulation, taking into account the granulation process conditions, the granules’ characteristics and the tablet properties.
Materials and methods
Materials
PEARLITOL® 50 C, crystalline mannitol powder (Roquette Frères, France)
Extra white maize starch (Roquette Frères, France)
LYCATAB® PGS, pregelatinized maize starch (Roquette Frères, France)
Vegetal magnesium stearate
Demineralized water
Granulation trials
1500 g of Mannitol and Maize Starch (80/20) were granulated in a high shear mixer Diosna P1-6 (Diosna, Germany) (impeller at 250 rpm and chopper at 1800 rpm) with LYCATAB® PGS as binder at different incorporation rate (0, 3, 6, 9 and 15%) and 300 g of demineralized water.Mannitol, maize starch and LYCATAB® PGS were mixed together for 5 minutes (impeller and chopper rotation speeds at respectively 250 rpm and 1800 rpm); water was sprayed for 4 minutes and mixing continued for 4 additional minutes.Obtained granules were dried in an Aeromatic Strea-1TM (Aeromatic, UK) at 50°C and calibrated with an Erweka oscillating calibratror (1000µm) (Erweka, Germany).Tableting trials
600 g of granules (99.5%) and magnesium stearate (0.5%) were mixed in a Turbula mixer (WAB, Switzerland) for 5 minutes. Tablets were made with Korsch XP1 single punch tablet press (Korsch AG, Germany) equipped with D13R13 concave punches at 20 tablets/min and 5 compression forces (5, 10, 15, 20, 25 kN).Tablets’ evaluation
Weight, thickness, diameter, hardness were evaluated with a Pharmatron® ST50 (Sotax AG, Switzerland).Disintegration times were measured with a Pharmatron® DT50 (Sotax AG, Switzerland).Tablets friability were measured with an Erweka TAR220 (Erweka, Germany).
Results
Figure 1. Impeller torque profiles versus time.
Impeller torque profiles presented in figure 1 can be separated into three steps:
Step 1 (0 – 300 s): homogenization of the blend
Step 2 (300 – 540 s): spray of the granulation liquid
Step 3 (540 – 840 s): homogenization of the granules
It appears clearly that the impeller torque decreases with the increase of the binder amount up to 9% of LYCATAB® PGS in the formulation. No difference can be observed between the trial at 9% and 15% of LYCATAB® PGS.
Powder properties after granulation were evaluated and are presented in table 1.
Binder quantity |
Moisture content (%) |
Flow time (s) |
Bulk density (g/ml) |
Tapped density (g/ml) |
0 % |
1.2 |
5 |
0.63 |
0.85 |
3 % |
1.7 |
5 |
0.60 |
0.72 |
6 % |
2.6 |
4 |
0.60 |
0.76 |
9 % |
2.7 |
5 |
0.62 |
0.77 |
15 % |
2.2 |
5 |
0.61 |
0.73 |
According to the physical characteristics shown in table 1, all granules were considered to be suitable for being tableted.
Figure 2. Tabletability of the granules.
Figure 2 shows that granules from all the formulations containing LYCATAB® PGS enable making tablets with a similar hardness for a given compression force.
The tabletability of the granules made without binder is significantly lower than in the other trials
Figure 3. Tablets’ friability. For clarity, friability values higher than 1% measured on tablets with lower hardness are not shown here
According to the results presented in figure 3, all the formulations with LYCATAB® PGS allow the production of tablets with a friability lower than 1% for hardness higher than 20 – 30 N and friability lower than 0.2% at a hardness exceeding 50N
Without any binder, the granules compactibility is low (see Figure 2). Tablet hardness thus requires high densification giving a low friability
Figure 4. Tablets’ disintegration.
Finally, disintegration times were measured and are shown on figure 4. Despite the absence of a binder, the formula containing no LYCATAB® PGS has the highest disintegration times for low tablet hardness. A positive impact of the addition of LYCATAB® PGS is observed here with the decrease of the disintegration time when increasing the binder content. A minimum disintegration time is reached with the formulations containing 6% and 9% of starch.
Contrary to the tablets made with 3, 6 and 9% of LYCATAB® PGS, the disintegration time of the tablets made with the 15% LYCATAB® PGS increases with the compression force.
Conclusion
Starches have always been considered as low-cost granulation binders, with limited performance and requiring high incorporation rates. LYCATAB® PGS which is a fully cooked starch, takes away the challenges of cooking the starch. In addition, the possibility to use it in powder form enables to incorporate it directly in the blend with simple granulation by use of plain water. This saves time and energy for formulator and ensures reproducible performances.
In this study, a ratio comprised between 3% and 9% of LYCATAB® PGS enables making tablets with compliant physical properties.
References
- C.W. SYMECKO, C.T. RHODES, The Effect of Compaction Force and Type of Pregelatinized Starch on the Dissolution of Acetaminophen, Drug Development and Industrial Pharmacy, 23(3), 229-238 (1997).
- D. BECKER, T. RIGASSI, A. BAUER-BRANDL, Effectiveness of Binders in Wet Granulation: A Comparison Using Model Formulations of Different Tabletability, Drug Development and Industrial Pharmacy, 23(8), 791-808 (1997).
- Documentation from Roquette Frères, Lestrem, France: LYCATAB® PGS, Excipient for wet granulation, p.10 (2007).
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