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NEOSORB® 70/70
NEOSORB®
Versatile liquid sorbitol, sugar-free, natural sweetness
- Humectant
- Shelf life extension
DHA OIL 35%
Concentrated oil containing 35% DHA, designed as a potent food supplement to enhance the nutritional value of various food products with essential Omega-3 (DHA) fatty acids.
- DHA 35% oil
ORGANIC NUTRALYS® S85F - ORGANIC PEA PROTEIN
NUTRALYS®
Organic Soluble pea protein with fine particle size for versatile use thanks to good solubility
- Protein content (on D.S) : 83% min
- Organic
- Fine particle size
ORGANIC NUTRALYS® S85XF - ORGANIC PEA PROTEIN
NUTRALYS®
Organic Soluble pea protein with extra fine particle size
- Protein content (on D.S) : 83% min
- Organic
- Extra fine particle size
- No grittiness
AMYLO STARCH N-400
High amylose corn starch more resistant to digestion in the small intestine. With high gelatinization temperature et prone to retrogradation, it forms a strong gel upon cooling giving unique texture to cereals & snacks, batters and coatings.
- High gelatinization temperature
- High gelling capability (retrogradation), Film forming
- Resistant starch (amylose content >51%) rich in dietary fiber which has health benefits according to EFSA Journal 2011,9(4):202
PEA STARCH LN30
Pea starch with medium-low thickness, very short texture, and forms an opaque gel with a low gelatinization temperature. It's inherently gluten-free and sustainable. Slowly digestible, its help to manage blood glucose.
- Medium low thickness
- Very short texture
- Form an opaque gel
- Low gelatinization T°C
- Inherently gluten-free
- Sustainable pulse
- Slowly digestible
- Blood glucose management
ORGANIC NUTRALYS® F85M - ORGANIC PEA PROTEIN
NUTRALYS®
Organic functional pea protein with guaranteed emulsifying capacity
- Protein content (on D.S) : 83% min
- Organic
- Medium particle size
- Good emulsifying
- Good gelling
- Good extrudability
- Versatile
NUTRALYS® H85 - EXP - PEA PROTEIN
NUTRALYS®
Hydrolyzed pea protein designed for protein fortification. It has a high-water solubility at wide range of pH. This grade is especially adapted for high in protein matrix, where it does not develop viscosity. It is also easy digestible.
- Protein content (on D.S) : 80% min
- High solubility at low pH
- High solubility at neutral pH
- Low viscosity
- Easy digestible
NUTRALYS® T PEA - FAVA 570C ORGANIC
NUTRALYS®
Organic textured protein made from Pea and Fava protein , ideal to replace whole piece of meat and formulate plant based foods such as Spread/pâté, Chicken-like meals, Curry dish
- Protein content (on D.S) : 54% min
- Organic
- Shape : Chunk
- Texture attributes : Juiciness, fibrousness
NUTRALYS® T PEA - FAVA 572C ORGANIC
NUTRALYS®
Pea and fava bean-based textured protein, ideal to replace flat meat piece
- Protein content (on D.S) : 54% min
-
Organic - Shape : Flat Chunk
- Texture attributes :Fibrousness, Cohesiveness
GLUTALYS® LP - CORN PROTEIN
GLUTALYS®
GLUTALYS® (Corn gluten) is a highly digestible protein concentrate rich in sulfur amino acids (methionine cystine) and a source of natural, efficient and stable pigments. GLUTALYS® is a protein concentrate extracted from corn by a wet milling process. It offers advantages in numerous applications:
• Feed for broilers and layers since it helps accentuate the yellow coloration of yolks as well as sub-cutaneous fat.
• Formulas for ruminants because of the low natural degradability of the protein fraction in the rumen and its high post ruminal digestibility.
• Feed for young animals such as piglets thanks to its very high nutritional value.
• Formulas for pets because it provides quality protein intake with a low ash content.
• For fish as a good source of protein.
GLUTALYS® is the European brand which guarantees a Non-GMO corn protein. GLUTALYS® is part of a range of products: * GLUTALYS® HQ * GLUTALYS® * GLUTALYS® LP
- Rich in pigments
- 57% of protein
- Richer in starch
GLUTALYS® ST - CORN PROTEIN
GLUTALYS®
GLUTALYS® (Corn gluten) is a highly digestible protein concentrate rich in sulfur amino acids (methionine cystine) and a source of natural, efficient and stable pigments. GLUTALYS® is a protein concentrate extracted from corn by a wet milling process. It offers advantages in numerous applications:
• Feed for broilers and layers since it helps accentuate the yellow coloration of yolks as well as sub-cutaneous fat.
• Formulas for ruminants because of the low natural degradability of the protein fraction in the rumen and its high post ruminal digestibility.
• Feed for young animals such as piglets thanks to its very high nutritional value.
• Formulas for pets because it provides quality protein intake with a low ash content.
• For fish as a good source of protein.
GLUTALYS® is the European brand with guarantee of a Non-GMO corn protein. GLUTALYS® is part of a range of products: * GLUTALYS® HQ * GLUTALYS® * GLUTALYS® LP
- Rich in pigments
- 60% of protein
ANHYDROUS DEXTROSE C
Anhydrous Dextrose® is composed of purified and crystallized D-Glucose (obtained from the hydrolysis of cereal starch). It acts as a carrier, a highly digestible energy source, palatability improver and soluble excipient for nutritional specialties. Roquette offers a range of Anhydrous Dextrose® products with a variety of particle size.
- Premium carrier
- Compatible with water sensitive ingredients
- Fully digestible
- Soluble
- Sweetener
GERMEX® - MAIZE GERM CAKE
GERMEX®
Germex® is the cake obtained after removal of oil from the dried corn germs. The corn germs are obtained from the wet milling of corn and oil is removed only by pressure.
- Excellent palatability
- High energy value
- Natural content of by-pass protein
NUTRALYS® T PEA - FAVA 570S ORGANIC
NUTRALYS®
Pea and fava bean-based textured protein ideal for spread, meatless ball
- Protein content (on D.S) : 54% min
- Organic
- Shape : Strip
- Texture attributes : Softness, fibrousness