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KLEPTOSE® 4% - BETA-CYCLODEXTRIN
KLEPTOSE®
Less than 4% loss on drying
- Molecular encapsulation
- Optimized to adsorb water and/or eliminate drying step
TABULOSE SC-591
TABULOSE®
Contains 8.3% to 13.8% of colloidal microcrystalline cellulose
- Low viscosity suspending properties
TABULOSE SC-200
TABULOSE®
Contains 12% to 20 % of colloidal microcrystalline cellulose
- Medium viscosity suspending properties
STARLAC® - LACTOSE MONOHYDRATE & MAIZE STARCH COMPOUND
StarLac®
Co-processed lactose starch
- Designed for direct compression and disintegration
TABULOSE SC-611
TABULOSE®
Contains 11.3% to 18.8% of colloidal microcrystalline cellulose
- Very low viscosity suspending properties
TABULOSE SC-591 F
TABULOSE®
Contains 8.3% to 13.8% of colloidal microcrystalline cellulose
- Low viscosity suspending properties
TABULOSE SC-681
TABULOSE®
Contains 8.3% to 13.8% of colloidal microcrystalline cellulose
- High viscosity
- High suspending properties
PEARLITOL® PRO-TEC - MANNITOL-MAIZE STARCH
PEARLITOL®
Designed for the direct compression of moisture sensitive ingredients such as probiotics and vitamins. Can be supplied with food grade documentation for nutraceuticals.
- Low water activity
- Low moisture
PEARLITOL® FLASH - MANNITOL
PEARLITOL®
Co-processed mannitol starch. Can be supplied with food grade documentation for nutraceuticals.
- Optimized for the direct compression of fast oral disintegration tablets with pleasant taste and texture.
SOLUTAB A-IP
SOLUTAB®
6% max water content, Available as non-GMO
- Wood source
- Identity Preserved (EU)
ANHYDROUS DEXTROSE C
Standard crystalline grade, Available as non-GMO. Can be supplied with food grade documentation for nutraceuticals
- Sweet product
- Water free.
SOLUTAB LD
SOLUTAB®
A low substitution CMC, used only in some specific cases
- Rapid disintegration
- Excellent flowing properties
- Superior compressibility & tablet hardness
ANHYDROUS DEXTROSE CF
Fine crystalline grade. Can be supplied with food grade documentation for nutraceuticals
- Sweet product
- Water free.