Ingredients

Beauté by Roquette® CC 001 Caramel allows you to create visually exquisite, plant-based food-inspired cosmetics such as honey-like shampoos or salted caramel sugar scrubs. It also brings temporary hair dye to hair and provides instant coloration on the skin for self-tanning products.

Beauté by Roquette® DS 112 is a plant-based thickener and stabilizer with great suspending properties, especially for pigments and minerals.
3 vegetable-origin polymers acting in synergy and compatible with surfactant to provide light to creamy texture with a silky feel.

Beauté by Roquette® DS 146 is a patented fully biobased dry feel O/W emulsifying system for cosmetic emulsions. It allows to create emulsions with the smallest droplet size and therefore to obtain pleasurable sensorial benefits as well as long term stability.

Beauté by Roquette® PO 160 Sorbitol is readily compressible due to its unique dentritic surface. It is a non-cariogenic polyol with a sweet and fresh taste that increases salivation, reduces dryness and acts as a powerful humectant.

Beauté by Roquette® PO 475 is a maltitol syrup, obtained from a controlled enzymatic hydrolysis of native starch. It has a high content in maltitol on dry water (75%) therefore having a high sweetness.

Beauté by Roquette® ST 005 Zea Mays Starch is a granular starch with a particle size around 13 µm. It brings consistency and softness to all type of cosmetic products.
It has the property to absorb excess sebum & sweat while leaving a smooth & powdery dry feel on the skin. It can easily be used as mineral powder alternative.

Beauté by Roquette® ST 012 Aluminum Starch Octenylsuccinate is a hydrophobic starch with a particle size around 13 µm. This multi-functional ingredient has excellent sebum absorption capacities and can be used as a substitute to mineral powder and synthetic polymers. It leaves a velvety and dry after-feel on skin.

Beauté by Roquette® ST 118 Sodium Carboxymethyl Starch is a multifunctional sensory gelling agent that induces the formation of swollen micro-gel. It can be used as an alternative to synthetic polymer.  It is a ready-to use cold-water thickener to bring a unique cushion effect and a blurr effect on skin..

Beauté by Roquette® ST 305 Amylopectin is sustainably sourced from non-GMO waxy corn
starch, making it an environmentally friendly choice for cosmetic formulations.
Its advanced patent-pending porous structure,
obtained through enzymatic hydrolysis, that brings unique sensory benefits and compaction properties
across various cosmetic applications, including makeup, skin care, toiletries, hair care, and fragrances.

Beauté by Roquette® ST 320 Hydroxypropyl Starch Phosphate is a comforting thickener and stabilizer that will allow you to play with viscosity in a variety of cosmetic applications. Very stable over time in gels and emulsions, it will also offer stabilization effect in emulsions.

Beauté by Roquette® ST 325 Hydroxypropyl Starch Phosphate is a biodegradable cold-process texturizer and stabilizer, derived from non-GMO waxy maize. This Hydroxypropyl Starch Phosphate delivers versatile viscosity, stability, and suspensive properties for innovative gel and emulsion textures, elevating sensorial experiences in all cosmetic applications.