MATMOUSS

Water-Based Mousse Foundation

This mattifying chocolate mousse foundation blends with your skin for impeccable coverage all day long. Its 100% water-based formula provides a silicone-elastomer-like finish on the skin.

What's inside?

Beauté by Roquette^® PO 500 unique, non-sticky moisturizer,
Beauté by Roquette^® DE 006 microbiome-friendly agent, soothing the skin,
Beauté by Roquette^® ST 730 water-resistant biodegradable film former,
Beauté by Roquette^® ST 320 comforting thickener and stabilizer providing a cocooning texture,
Beauté by Roquette^® LS 007 microbiome-friendly preservative booster,
Beauté by Roquette^® ST 118 gelling agent providing a non-greasy texture with a cushion effect.

Natural origin: 99.15% pH: 5.5 ± 0.3

	INGREDIENT (INCI)	COMMERCIAL NAME (SUPPLIER)	%W/W
PHASE A	Aqua	NA	62.25
	Isosorbide	Beauté by Roquette^® PO 500 (Roquette)	5.00
	Dextrin	Beauté by Roquette^® DE 006 (Roquette)	2.00
	Hydroxypropyl Starch	Beauté by Roquette^® ST 730 (Roquette)	2.00
	Potassium Sorbate	Microcare^® KS (THOR)	0.40
PHASE B1	Bentonite	Kunipia-F (Kunimine Industries)	1.50
PHASE B2	CI 77891, Phytic Acid, Sodium Hydroxide	Unipure White LC 987 PHY (Sensient Beauty)	3.24
	CI 77492, Phytic Acid, Sodium Hydroxide	Unipure Yellow LC 188 PHY (Sensient Beauty)	0.40
	CI 77491, Phytic Acid, Sodium Hydroxide	Unipure Red LC 388 PHY (Sensient Beauty)	0.16
	CI 77499, Phytic Acid, Sodium Hydroxide	Unipure Black LC 998 PHY (Sensient Beauty)	0.05
PHASE C	Behenyl lcohol, Polyglyceryl-10 Pentastearate, Sodium Stearoyl Lactylate	Nikkomulese 41 (Nikko)	3.00
	Cetearyl Alcohol	Lanette^® O (BASF)	1.00
	Caprylic/Capric Triglyceride	Myritol^®312 (BASF)	14.00
PHASE D	Gluconic Acid, Caprylyl/Capryl Glucoside, Cymbopogon Citratus Leaf Oil	Beauté by Roquette^® LS 007 (Roquette)	1.00
PHASE E	Sodium Carboxymethyl Starch	Beauté by Roquette^® ST 118 (Roquette)	1.00

Ref. MU-053-007

PROCESS

Mix phase A with a deflocculator at room temperature,
Add phase B1 to phase A and stir until a homogeneous blend and then add phase B2 at 500-600 rpm,
Heat phase A+B and phase C at 80 ° C,
Add phase C to phase A+B while stirring with deflocculator for 10 min at 75-80 ° C at 3,300 rpm,
Cool down to 25 ° C at 2,500 rpm,
Add phase D at 1,000-2,000 rpm,
Add phase E.

Formulation Guideline

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