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LYCAGEL® VS 720 SF PREMIX

LYCAGEL®

®Registered Trademark(s) of Roquette Frères
  • Medium viscosity
  • Soluble in hot water
  • Film-forming properties. Plant-based soft gel.

Ready to use, plant-based blend for Nutraceutical and Pharmaceutical soft gel formulations. Meets USP/EP standards.

Applications

  • 2. Solid Forms - Capsules
  • Soft Capsules Shell

Functional properties

  • Coating & Film-Forming Agents
  • Capsules Grades
  • Premixes for Softgel Capsules

Physical and chemical properties

  • General Properties
  • Available with Food Grade for Nutraceuticals (some regions)
  • Physical Characteristics
  • No stickiness
  • Strong capsules

Documents

Product Specification Sheet

Region :

463,44 Ko

Region :

466,46 Ko

Safety Data Sheet

Region : Americas, CA

EN 251,72 Ko

Region : Europe, DE

EN 499,77 Ko

Region : Europe, FR

EN 497,04 Ko

Region : Europe, GB

EN 360,58 Ko

Region : Europe, IT

EN 500,01 Ko

Region : Asia, ID

EN 241,44 Ko

Region : Asia, MY

EN 242,48 Ko

Region : Americas, US

EN 297,70 Ko

Region : Americas, CA

FR 362,54 Ko

Region : Europe, DE

DE 514,89 Ko

Region : Europe, ES

ES 508,69 Ko

Region : Europe, FR

FR 607,81 Ko

Region : Americas, Asia, Oceania, Africa

PT 252,26 Ko

Region : Americas, Asia, Oceania, Africa

RU 377,86 Ko

Region : Europe, IT

IT 599,81 Ko

Region : Asia, ID

ID 257,72 Ko

Region : Asia, MY

MS 276,03 Ko

Region : Europe, RO

RO 602,48 Ko

Get in touch with our Technical Experts

Please feel free to contact our technical experts for support during the development process.

Technical data

Synonyms Hydroxypropyl Starch, Carrageenanum, Dibasic Sodium Phosphate
Composition Hydroxypropyl starch, carregeenan and disodium phosphate anhydrous
CAS number Hydroxypropyl Starch 9049-76-7, Carrageenan 9000-07-01, Disodium Phosphate Anhydrous 7558-79-4
Physical form or apperance White or slightly yellowish powder
Application LYCAGEL® Flex hydroxypropyl pea starch, carrageenan and disodium phosphate blend is a plant-based, plasticizer-free premix for veggie soft capsules. It provides the Flexibility to select the optimal plasticizer and customize ingredient ratios. LYCAGEL® Flex offers excellent film-forming properties and is used in both pharmaceutical and nutraceutical applications as alternative to gelatin, with the added Flexibility to handle even the most advanced soft capsule formulations.
Source Pea (starch), Algae (carrageenan)
Teste/Odor Odorless and tasteless
Chemical Structure
CHEMICAL_STRUCTURE
Maximal Water content (LOD) 10.00
Minimum Hydroxypropyl Value 2.00
Maximum Hydroxypropyl Value 7.00
Solubility Partially soluble in cold water
Bulk Density (g/ml) 0.70