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Beauté by Roquette® PO 475

Hydrogenated starch hydrolysate

This pure maltitol syrup, specifically designed for cosmetics, is produced by hydrogenation of natural disaccharide maltose obtained from a specific enzymatic hydrolysis of native starch.

It is used in cosmetic products for its multifunctional properties, mainly acting as humectant, texturizer and palatability enhancer in oral care. It has an ISO 16128 Natural Index of 1. 

® Registered trademark(s) of Roquette Frères
    Humectant & Moisturizer
    Pure maltitol syrup
    COSMOS Approved


    • Oral Care
    • Skin Care
    • Fragrance
    • Color Cosmetics
    • Hair Care
    • Hygiene

    Functional Properties

    • Embrace comfort
      • Oral hygiene
    • Play with texture
      • Viscosifier / Sweetener
      • Sweetener

    Other Properties and Benefits

    • Very high water miscibility and solubility
    • High thermal stability & non browning up to temperature of 200°C
    • High chemical stability at low & high pH - no Maillard reaction (browning reaction)
    • High bacteriological quality and stability
    • Non-fermentable by many microorganisms
    • Non-irritating
    • Non-cariogenic
    • Kosher, Halal, ISO 9001 certified
    • Origin: Corn/Wheat starches, Readily biodegradable

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    Beauté by Roquette® PO 475 - #482123

    Key attributes: INCI Name: Hydrogenated starch hydrolysate
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    Regulation & Compliance

    Registrations may vary depending on local regulations


    Conforms to:

    • Europe - European Cosmetic Regulation 1223/2009 and its amendments
    • USA - FD&C Act – 21 CFR 700 to 740
    • China - Hygienic Standard for Cosmetics: listed IECIC 2015
    • Japan - Regulation for cosmetics
    • Non exhaustive list of countries, please contact us for additional information.

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