Product Profile
LYCASIN® 85/55 | Maltitol Syrup
Maltitol Syrup
| Product Name | LYCASIN® 85/55 |
| Generic Name | Maltitol Syrup |
| Physico-chemical properties | |
| Ingredient Raw material | Corn |
| Dry Substance | 85 % |
| Reducing Sugar | 0.2 % max |
| Main component | 50-55% Maltitol |
| Others component | Polysaccharides >10 = ~ 25% |
| Calories | 1.8 Kcal/g |
| Chewing-gum | |
| Usage | Liquid Phase |
| Taste - Cooling Effect (From 0 none to 5 high) | 0 |
| Taste - Sweetness (Score on 10 with sucrose = 10) | 7 |
| SPECIALIZED NUTRITION Bars | |
| Bars - usage | Binding |
| Bars - Taste - Sweetness (Score on 10 with sucrose = 10) | 7 |
| Bars - Binding Power (From 1 low to 5 high) | 4 |