- Biocompatible electrolyte
- Buffering agent
- Bulk sweetener
- Carbohydrate source
- Coating and film forming agent
- Disintegrant, superdisintegrant
- Emulsifier, wetting agent
- Fibre source
- Glucose source
- Isotonic agent
- Osmotic agent
- Osmotic diuretic agent
- pH regulation agent
- Taste-masking agent
Modified betacyclodextrins used in parenteral preparations for solubilization and stabilization improvement.
Roquette’s LYCOAT® range is a major breakthrough in aqueous film coating and film forming.
Compound made from lactose and maize starch used for direct compression applications, low dosage and homeopathic formulations, and fast dissolving tablets.
Sweet syrups and a variety of humectants
SweetPearl® is a dimeric polyol which can be used as diluent for tablets and sachets,excipient for coating and candying as well as sweetener for pharmaceutical chewing gum.
Maltitol syrups widely used for confectionery application and sugarless syrups, lozenges and jellies.
Maltodextrins and dried glucose syrups are starch hydrolysis products with a dextrose equivalent. GLUCIDEX® is a carbohydrate source in infant and enteral foods.
PEARLITOL® Flash is a compound dedicated to orodispersible tablets obtained by direct compression.
Versatile stable excipients for pharmaceutical applications.