Yellow Pea Protein | NUTRALYS® Plant Protein by Roquette

* The NUTRALYS® range of pea proteins receiving Non-GMO Project Verification include: NUTRALYS® S85F, NUTRALYS® F85XF, NUTRALYS® F85M, NUTRALYS® F85F, NUTRALYS® S85 Plus N, and NUTRALYS® S85 Plus D

* The NUTRALYS® range of ingredients receiving FDA GRAS certification are: NUTRALYS® F85F, NUTRALYS® F85M, NUTRALYS® S85F, NUTRALYS® S85XF, NUTRALYS® S85 Plus N and NUTRALYS® S85 Plus D

Isolate Proteins

NUTRALYS® TP65M

NUTRALYS® TP65M is a textured pea protein ideal for delicious plant-based foods such as meatballs. It brings juiciness, a soft bite, and a very good taste profile. Product availability varies by region.

Shape	Minced
Texture	Soft & Juicy
Protein content (DS*)	65%
Meat alternative applications (suggested but not limited to)	Burgers, Meatballs, Sausages, Nuggets, Fish Sticks, Spreadables
Process	Blending

Ingredient Samples and Documents

Back to top

NUTRALYS® T70S

NUTRALYS® T70S is a textured pea protein ideal for delicious plant-based foods such as plant-based meats. It exhibits a very good fibrous texture, firmness and taste profile. Product availability varies by region.

Shape	Strips
Texture	Firm & Coarse
Protein content (DS*)	70%
Meat alternative applications (suggested but not limited to)	Burgers, Meatballs, Sausages, Nuggets
Process	Grinding, Shredding

Ingredient Samples and Documents

Back to top

NUTRALYS® TP-C

NUTRALYS® TP-C is a textured pea protein exhibiting high fibrous texture, tender bite and neutral taste ideal for meat substitutes such as plant-based fish fingers and spread. Product availability varies by region.

Shape	Chunks
Texture	Tender & Fibrous
Protein content (DS*)	70%
Meat alternative applications (suggested but not limited to)	Burgers, Meatballs, Sausages, Nuggets, Fish Sticks, Spreadables
Process	Shredding, Blending

Ingredient Samples and Documents

Back to top

Isolate Proteins

NUTRALYS® S85F

NUTRALYS® S85F has a fine particle size with good solubility, designed for wet applications such as plant-based milk beverages egg-free glazing or clinical nutrition products. Product availability varies by region.

Property	Soluble
Particle Size	Fine
Protein content (DS*)	84%
Applications (suggested but not limited to)	Dairy, Wine Fining, Specialized Nutrition, Clinical Nutrition, Carmel & Chocolate Compounds

Ingredient Samples and Documents

Back to top

NUTRALYS® S85XF

NUTRALYS® S85XF has an extra-fine particle size and has been designed for specialized nutrition applications. It delivers good powder dispersibility in cold water and provides a smooth texture to finished products. It reduces grittiness in products such as powder drinks and protein bars. Product availability varies by region.

Property	Soluble
Particle Size	Extra-Fine
Protein content (DS*)	84%
Applications (suggested but not limited to)	Dairy, Wine Fining, Specialized Nutrition, Clinical Nutrition, Carmel & Chocolate Compounds

Ingredient Samples and Documents

Back to top

NUTRALYS® S85 Plus D

NUTRALYS® S85 Plus D is a pea protein delivering high solubility and low viscosity. It allows a higher incorporation rate of plant-proteins in various food applications, including protein RTD, as well as plant-based frozen desserts. Product availability varies by region.

Property	Soluble
Particle Size	Fine
Protein content (DS*)	84%
Applications (suggested but not limited to)	Dairy, Specialized Nutrition

Ingredient Samples and Documents

Back to top

NUTRALYS® S85 Plus N

NUTRALYS® S85 Plus N is a pea protein delivering high solubility and low viscosity. It allows a higher incorporation rate of various protein-enriched finished products from plant-based protein powder mixes to protein RTD as well as cookies and protein bars. Product availability varies by region.

Property	Soluble
Particle Size	Fine
Protein content (DS*)	84%
Applications (suggested but not limited to)	Dairy, Specialized Nutrition

Ingredient Samples and Documents

Back to top

NUTRALYS® F85F

NUTRALYS® F85F is a functional pea protein with a fine particle size that provides emulsifying and gelling properties for many applications including cereals, snacks, and protein bars. Product availability varies by region.

Property	Soluble
Particle Size	Fine
Protein content (DS*)	84%
Applications (suggested but not limited to)	Meat Analogs, Sauces, Baking, Dairy, Wine Fining, Carmel & Chocolate Compounds

Ingredient Samples and Documents

Back to top

NUTRALYS® F85M

NUTRALYS® F85M is a functional pea protein with a medium particle size that provides emulsifying and gelling properties for various culinary applications and gluten-free baked goods. Product availability varies by region.

Property	Soluble
Particle Size	Medium
Protein content (DS*)	84%
Applications (suggested but not limited to)	Culinary Applications, Gluten-Free Baked Goods

Ingredient Samples and Documents

Back to top

NUTRALYS® F85G

NUTRALYS® F85G is a functional pea protein with coarse particle size designed for applications that required good flowability, emulsifying and gelling properties, such as various culinary applications and extruded products. Product availability varies by region.

Property	Soluble
Particle Size	Coarse
Protein content (DS*)	84%
Applications (suggested but not limited to)	Culinary Applications, Extrusion

Ingredient Samples and Documents

Back to top

NUTRALYS® B85F

Designed for bakery applications, NUTRALYS® B85F pea protein allows a higher protein incorporation rate as well as enhanced texture in various protein-enriched baked goods. Product availability varies by region.