Anhydrous Dextrose

Natural sugar | Filler | Sweetener | Diluent | Oral dosage forms : tablets, capsules, sachets

Dextrose anhydrous Roquette is a sugar carbohydrate used for oral dosage forms.It is also a sweetener and a diluent for tablets, capsules and sachets.

Introduction


Glucose or dextrose is the monomer of natural starch polymer. This monomer is also the natural physiological sugar in the human body.

In its crystalline form, this doubly natural sugar has long been used both as a filler for oral dosage forms and as a sweetener.

Roquette has a range of dextrose products wide enough to meet any of manufacturers different requirements.

MONOGRAPH

DEXTROSE ANHYDROUS

Description

Crystalline powder

  • White
  • Odourless
  • Sweet tasting

Compliance

  • European Pharmacopoeia
  • USP / NF
  • Japanese Pharmacopoeia
Registrations vary depending on local regulations.
Properties
  • Water solubility at 20°C = 100g / 100ml
  • Sweetening power about 70% that of sucrose

Grades available

  • Dextrose anhydrous C – standard crystalline grade
  • Dextrose anhydrous CG – coarse crystalline grade
  • Dextrose anhydrous CF – fine crystalline grade
Applications
  • Diluent for tablets, capsules, sachets

 

Current packaging for this family of products

ANHYDROUS DEXTROSE C

  • Bag 25.00 kg
  • Bag 800.00 kg

ANHYDROUS DEXTROSE CC

  • Bag 800.00 kg
Other packagings might be offered upon request.

ANHYDROUS DEXTROSE CF

  • Bag 25.00 kg

ANHYDROUS DEXTROSE CG

  • Bag 25.00 kg
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