WEBINAR: Plant-based foods

Consumer preferences lean toward a more plant-forward lifestyle.

Committed to providing solutions that best meet market trends, Roquette held a live webinar on plant-based foods.

Roquette experts shared their views on the matter, and attendees had the opportunity to discuss about:

• Consumer’s increasing demand for great tasting plant-based foods.
• The way plant-based foods will help the food industry meet nutritional needs, in an affordable, healthy and sustainable way.
• The technical challenges and delights working with today's plant-based ingredients like Pea protein and Soluble Corn Fiber.

Benefit aslo from a Q&A session at the end.