Obesity and associated health disorders are a major public health concern. The fundamental cause? Energy imbalance between consumed and expended calories. A potential management strategy? Controlled energy intake with effective protein to induce satiety. Unfortunately, increases in consumption mean animal protein is scarce. Plant-based protein? It’s sustainable, of course, but are its great health benefits supported by science?
Roquette has recently pioneered the first clinical study of the impact on satiety, food intake and gut hormones of its NUTRALYS® pea protein. In this webinar, Roquette experts share their exciting results with you. High Protein NUTRALYS® food concepts are also presented.
Market Development Manager, Specialised Nutrition, EU Business Unit - Roquette
Corporate Scientific Communications Coordinator for Nutrition - Roquette
Market Development Manager - Roquette
Market Manager - Roquette
Thanks to this higly documented monograph, learn more about the health benefits of NUTRIOSE® soluble fiber and its positive effects on blood glucose management.
Blood glucose management: the body’s daily energy supply! Discover how NUTRIOSE® soluble fiber helps maintain blood glucose with fewer fluctuations.
Digestive health balance: a diversified gut is a healthy gut! Discover how NUTRIOSE® soluble fiber promotes gut microflora species differently to the other fibers and help maintain a healthy gut.
Thanks to this higly documented monograph, learn more about the health benefits of NUTRIOSE® soluble fiber and its positive effects on digestive health.
See how our teams collaborated to develop a delicious and nutritious cold brew coffee beverage.
Roquette conducted an online Protein Consumer Survey in 2018 first quarter. Discover results through an infographic.