Obesity and associated health disorders are a major public health concern. The fundamental cause? Energy imbalance between consumed and expended calories. A potential management strategy? Controlled energy intake with effective protein to induce satiety. Unfortunately, increases in consumption mean animal protein is scarce. Plant-based protein? It’s sustainable, of course, but are its great health benefits supported by science?
Roquette has recently pioneered the first clinical study of the impact on satiety, food intake and gut hormones of its NUTRALYS® pea protein. In this webinar, Roquette experts share their exciting results with you. High Protein NUTRALYS® food concepts are also presented.
Market Development Manager, Specialised Nutrition, EU Business Unit - Roquette
Corporate Scientific Communications Coordinator for Nutrition - Roquette
Market Development Manager - Roquette
Market Manager - Roquette
NUTRIOSE® soluble fiber offers a wide range of benefits for health prevention.
An online consumer survey to understand consumer perception about fiber in food and beverages.
Thanks to this higly documented monograph, learn more about the health benefits of NUTRIOSE®.
Non-dairy, non-soy, slow melting, naturally lactose-free, creamy & smoth texture, with NUTRALYS® pea protein
The perfect proteins to develop and recover muscle mass for people practicing sports.
Did you know that by including pea protein in our daily diet, we can balance our food intake and contribute to improving the health of the planet?