Starch derivative solutions, or Maltodextrins, are generally selected for their physicochemical properties in order to meet a number of industrial requirements. These products are especially
efficient for use in encapsulation, filtration, stabilization and freeze-drying applications.
GLUCIDEX® maltodextrins are widely used in formula stabilization, as delivery agents, and as nutritional components in the agriculture industry. Our plant-based solutions perform
ideally as carriers/additives in the production and formulation of biopesticides, microbial biostimulants, and various bioactive ingredients.
Main advantages of our GLUCIDEX® maltodextrins in the plant care industry
- Biodegradability (OECD 301D): Highly biodegradable and environmentally compatible.
- Stability: Optimal stability of formulated products (actives, microorganisms).
- Protection: Protection/stabilization of the active ingredient (oxidation, moisture, UV).