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Results from 11 to 15 on 89
AlinOVeg Project: “Innovating in Plant-Based Food”
Launch of an Ambitious Collaborative Project Supported by the French Government as Part of France 2030 and Operated by Bpifrance.
Roquette Invests in DAIZ, an Innovative Japanese Food Tech Startup
This partnership is one more step towards Roquette’s vision of tastier and healthier plant-based ingredients that respond to global consumers’ expectations.
Roquette Launches a New Line of Organic Pea Ingredients to Address Consumer Demand
Roquette reinforces its leadership position in the food revolution.
Roquette Expands Global Reach of Plant-Based Excipients Portfolio with Complete Acquisition of Crest Cellulose
Following its purchase of a majority share in the company in 2018, this latest move allows Roquette to continue realizing its strong growth ambitions and meet rising global demand for high-quality plant-based excipients.
Roquette Launches a New Rice Protein
The company extends its NUTRALYS® plant protein range to better address consumer demand for healthier food.