News
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FoodDiscover what Roquette Food and Nutrition teams highlighted during Food Ingredients Europe 2023.Read more
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FoodWe are delighted to share our brand-new infographic about the incredible world of prebiotics and their vital role in our overall health.Read more
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FoodRoquette presents innovative and nutritious plant-based ingredients solutions for endless possibilities at FI Europe, at booth G120, Hall 3.1.Read more
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FoodThe latest addition to Roquette’s ever-growing capabilities is to partner with our customers in creating more food innovations and elevating everyday Asian food experiences.Read more
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FoodFrom December 6 to 8, Food Ingredients (Fi) Europe 2022 was held in Paris. What a pleasure to reconnect with visitors and customers and Roquette experts after two years of the event not taking place!Read more
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FoodJoin us at booth B40 to discover the potential of our plant-based solutions for endless food creativity!Read more
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FoodThe Roquette Scientific Team is participating in the International Scientific Conference of Probiotics, Prebiotics, Gut Microbiota and Health in Slovakia with two posters.Read more
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FoodThe 24/7 online and easy-to-use digital platform dedicated to R&D and offering a wealth of technical, scientific, and market information.Read more
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FoodJoin our experts as they will share their insights on probiotics during 2 live webinars: one focusing on american market, the other on European market. Learn more and register!Read more
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FoodA live online show held on December 10, 2021: live expert talk, food demonstrations, cooking show and innovation round-table… to inspire food manufacturers with A Taste of Tomorrow!Read more