Meet Roquette Food Team
About Health Ingredients Japan 2024
Roquette is proud to announce that we will be exhibiting at the Health Ingredients Japan 2024! Held on October 23-25, this 3-day event serves as a platform for industry professionals to explore the latest innovations and trends in the food and health sectors.
What to expect
Innovative product showcase: Discover Roquette's extensive range of plant-based ingredients designed to meet the diverse needs of the food and nutrition industry.
Expert insights: Gain valuable knowledge from food experts as they discuss the latest research, trends, and applications shaping the future of food and nutrition.
Networking opportunities: Connect with fellow food industry professionals and researchers to forge new collaborations.
Discover innovative food solutions at Hi Japan!
Join us at booth 2-220 where you can experience a range of innovative products crafted to meet diverse dietary needs and preferences.
Delight your tastebuds with our innovative food prototypes, this includes 100% plant-based soft serve ice cream made with NUTRALYS® plant protein, high fiber jelly made with NUTRIOSE® soluble fiber, mochi made with CLEARAM® tapioca-based cook up starches, and more.
Our team of experts will be around to answer your questions and discuss how these products can elevate your food offerings.
Hear from our experts
Discover the possibilities of Roquette's alternative starches for your food creations
- 23 Oct. 14:00-14:20 Seminar room PH
- In today's market, the shortage of potato starch and waxy corn starch requires food manufacturers to find alternative starches that can deliver the desired textural sensation consumers crave. Roquette has wide portfolio of modified starches sourced from botanical sources and suitable for various applications. Our innovative and available starches offer an effective and reliable solution that will elevate your food creations to the next level. Join us to discover the endless possibilities of alternative starches.
- Speakers:
Sakaya Hori, Customer Technical Services Team Leader, Roquette in Japan
Miyuki Io, Customer Technical Services Application Scientist, Roquette in Japan
The secret to healthy aging: Roquette's plant-based solutions
- 24 Oct. 11:30-11:50 Seminar room PH
- Discover the secret to healthy aging with Roquette's plant-based ingredients. Join our talk to learn about our clinical studies on addressing the specific health needs of "silver consumers," including gut and immunity benefits with NUTRIOSE® soluble fiber and sarcopenia prevention with NUTRALYS® pea protein. With Japan's aging population projected to make up 37% of the population in 2030, don't miss out on this opportunity to stay ahead of the curve in healthy aging solutions.
- Speakers:
Sakaya Hori, Customer Technical Services Team Leader, Roquette in Japan
Jihye Jeon, Customer Technical Services Application Scientist, Roquette in Japan
Don't miss this opportunity to engage with Roquette experts, and taste and learn about Roquette food ingredients and food solutions firsthand at Health Ingredients Japan 2024!