A unique online exhibition
We would be very happy to welcome you on our virtual booth as we feature innovative ingredients and original food and beverage concepts, answering the latest consumer trends in:
- Plant proteins with NUTRALYS® Plant protein.
- Sugar reduction with NUTRIOSE® Soluble fiber and SweetPearl® maltitol.
- High quality carbohydrate solutions with GLUCIDEX® maltodextrins and dried glucose syrups.
All along the event, you will access a lot of information and interactive activities:
- Product videos, original video recipes by a French Chef and innovative food concepts.
- Online discussions through a live chat with Roquette specialists from Sales, Marketing and Food Applications Center.
- A special session on 15 October 2020, from 3.00pm to 3:45pm
Chamie Patel and Rohit Salgaonkar, Applications Scientist at Roquette India, will share their expertise on "Boon of Plant-Based Solutions - Focus on Plant Proteins, Sugar Alternatives and High Quality Carbs".
Join us for a unique virtual exhibition with Roquette Food team!