GLUCIDEX® 21 D Dried Maize Glucose Syrup
| Product Name | GLUCIDEX® 21 D |
| Generic Name | Dried Maize Glucose Syrup |
| Physico-chemical properties | |
| Compliance | EP/USP-NF |
| Synonyms | Partially hydrolyzed starch |
| CAS Number | 68131-37-3 |
| Chemical Structure |
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| Dextrose Equivalent - Nominal | 21 |
| Average Molecular Weight | 857 g/mol |
| Physical Form or Appearence | White or almost white powder |
| Application | GLUCIDEX® 21 D dried maize glucose syrup has a dextrose equivalent of 21. It provides excipient benefits as a filler/binder while also providing nutrient benefits as a carbohydrate source. GLUCIDEX® 21 D is easily soluble and easy to use in spray-drying applications. It can be used in various oral dosage forms in both pharmaceutical and nutraceutical applications including swallowable tablets, blends, granules, pellets premix and medicated confectionery. GLUCIDEX® 21 D is available as non-GMO. |
| Water content (LOD) |
Water Content (LOD) Maximum: 6 % |
| Source | Maize |
| Morphology |
|
| Solubility | Freely soluble in water |
| Water sorption isotherm at 20°C |
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| Glass Transition Temperature vs. Water Content |
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| Viscosity in Water at 20°C |
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| Powder Characteristics |
Bulk Density: 0.55 g/cm3 |
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