Recipe
Instant Vegan Shake with NUTRALYS® Pea Protein and Oat Protein
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Recipe reference: APNUHPR010
Recipe composition
| INGREDIENTS | PROPOSED RECIPE INGREDIENTS (g) | PROPOSED RECIPE INGREDIENTS (%) |
| NUTRALYS® S85 Plus N pea protein* | 18.800 | 47.000 |
| Oat protein | 18.800 | 47.000 |
| GLUCIDEX® IT 19 maltodextrin* | 1.940 | 4.850 |
| Flavour, powder | 0.230 | 0.575 |
| Flavour, powder | 0.190 | 0.475 |
| Acesulfame K | 0.020 | 0.050 |
| Sucralose | 0.020 | 0.050 |
| Total | 40.000 | 100.000 |
* Roquette products
Process method
- Dry-blend together the sifted ingredients homogeneously
- To reconstitute, add powder mix to 150ml ambient water
Ingredients list and allergens (Indicative)
- Pea protein,
- Oat protein,
- Maltodextrin,
- Flavours,
- Sweeteners (acesulfame potassium, sucralose).
Label of nutrition facts (Indicative)
| Average nutrition facts (EU) | Per serving Proposed recipe |
| Energy (kcal) | 162 |
| Fat (g) | 4.1 |
| of which saturates (g) | 0.9 |
| Carbohydrate (g) | 5.9 |
| of which sugars (g) | 0.3 |
| of which polyols (g) | 0.0 |
| Fiber (g) | 1.1 |
| Protein (g) | 25.0 |
| Salt (g) | 0.63 |
Serving size (serving): 40 g powder in 150ml water