XYLISORB® Xylitol provides sweetness and a cooling effect to confectionary products such as chewing gum, coatings, chewy sweets and marshmallow. Roquette sells this sugar-free range of healthy carbohydrates under the XYLISORB® brand. It provides a variety of functional properties including oral health, blood glucose management, sweetness and calorie reduction.
Dental plaque, a sticky bacterial film that develops on dental enamel, reoccurs after every meal. Those microorganisms feed on sugar fermentation, produced by destructive acids attacking tooth enamel. XYLISORB® Xylitol does not produce acids or cause tooth decay, as the oral bacteria do not metabolize it.
European regulation recognizes the nutritional benefits of polyols (Maintenance of Tooth Mineralization, Toothfriendly generic EU claims).
At Roquette, we believe that we are successful when our customers are successful. Our application experts are available to help you formulate innovative food and nutritional solutions to meet the needs of today’s consumer.
Contact us to discuss your needs!