Product Profile
XYLISORB® 300 | Xylitol
Xylitol
| Product Name | XYLISORB® 300 |
| Generic Name | Xylitol |
| Physico-chemical properties | |
| Ingredient Raw material | Corn |
| Dry Substance | 99 % |
| Reducing Sugar | 0.2 % max |
| Main component | >99% Xylitol |
| Calories | 2.4 Kcal/g |
| Average mean particle diameter/size | 300 µm |
| Solubility | 60 g/100g |
| Morphology |
|
| Powder density | 750 g/l |
| Chewing-gum | |
| Usage | Crunchy sweetner in combination |
| Powder Flowability (From 1 low to 5 high) | 5 |
| Stability (From 1 low to 5 high) | 3 |
| Smoothness (From 1 low to 5 high) | 2 |
| Taste - Cooling Effect (From 0 none to 5 high) | 5 |
| Taste - Sweetness (Score on 10 with sucrose = 10) | 10 |
| Filling & Coating | |
| Coating Process | As Coating Syrup |
| Coating Stability (From 1 low to 5 high) | 3 |
| Coating Crunchiness (From 1 low to 5 high) | 3 |
| Coating Whiteness (From 1 low to 5 high) | 3 |
| Taste - Cooling Effect (From 0 none to 5 high) | 5 |
| Taste - Sweetness (Score on 10 with sucrose = 10) | 10 |