Product Profile
PREGEFLO® L100G | Pregelatinized Starch
Pregelatinized starch
| Product Name | PREGEFLO® L100G |
| Generic Name | Pregelatinized starch |
| Physico-chemical properties | |
| Key Attributes of product type (Functional properties, value proposition) | Provides pulpy texture to bakery fillings, custards, decors, seafood and sauces. Coarse particle size. |
| SPECIALIZED NUTRITION Powder Mix | |
| Usage | Pulpiness |
| Recommended dosage | 5 |
| Wettability (From 1 low to 5 high) | 2 |
| Viscosity (From 1 low to 5 high) | 4 |
| Overall Aroma + Top Note | Neutral |
| Taste - Sweetness (Score on 10 with sucrose = 10) | 0 |