A Healthier Milk Chocolate with the Same Indulgence
Concept

A Healthier Milk Chocolate with the Same Indulgence

How to develop a sugars-reduced milk chocolate with NUTRALYS® pea protein and NUTRIOSE® soluble fiber.
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Key attributes 

  • Reduced in sugar
  • Source of protein
  • High fiber

Key facts 

NUTRALYS® pea protein

  • Nutritious and sustainable source of plant protein from the yellow pea
  • Supports muscle health
  • Supports satiety
  • Not a major allergen**
  • Non-GMO and gluten-free
  • Kosher and halal certified

 

NUTRIOSE® soluble fiber

  • Highly tolerated fiber
  • Resistant dextrin produced from corn
  • High fiber, low content of mono/di-saccharides
  • Label-friendly
  • Neutral taste
  • Gluten-free, non-GMO*
  • Kosher and halal certified

*according to Regulations (EC) No 1829/2003 and No 1830/2003

Key benefits

   NUTRALYS® S85 Plus NUTRIOSE® FM 10 soluble fiber 
 Nutritional
  • Highly purified pea protein isolate (85% protein on D.S.)
  • 96% digestible
  • 8.7g Arginine and 8.2g Leucine per 100g protein (Nx6.25)
  • Outstanding digestive tolerance
  • Soluble corn fiber (70% fiber on D.S.)
 Functional
  • High solubility over a wide range of pH
  • Low viscosity
  • Suitable for UHT process
  • Easy-to-use
  •  No changes in the chocolate process
 Sensory
  • Optimized tase profile: low beany notes
  • Contributes to a creamy texture
  •  Indulgent milk chocolate

List of ingredients for the recipe 

  • Sucrose
  • Cocoa mass
  • Whole milk powder
  • Cocoa butter
  • NUTRALYS® S85 Plus N pea protein
  • NUTRIOSE® FM 10 soluble fiber, emulsifier (soy lecithin)
Reference recipe name: "A healthier milk chocolate with NUTRALYS® S85 PLUS N pea protein and NUTRIOSE® FM 10 fiber"

Nutrition facts

Serving size 17.5g of sugar-reduced milk chocolate

Energy 91kcal
Fat 5.8g
Carbohydrate 6.9g
of which sugars 6.4g
Fiber 1.1g
Protein 2.7g
Salt 0.08g

The sugar reduction is based on a standard milk chocolate recipe at 55% sugar.

Suggested claims (EU)*

  • Source of protein1
  • High fiber
  • Gluten-free
  • Reduced sugars

1. At least 12% of the energy provided by protein
* Information based on EU regulations. Subject to applicable local laws and regulations.

Disclaimer

This informative and technical document is provided for food business operators or healthcare professionals, including prospective customers for Roquette and not intended to be delivered as such to final consumers. Legal, regulatory, policies and requirements are subject to change and jurisdictional variation.
 

Want to know more?

Follow this link to visit the recipe with all the details
View Recipe

Links to pages of the products used within this concept

NUTRALYS® S85 Plus D | Pea Protein NUTRIOSE® FM 10 | Soluble fiber NUTRALYS® S85 Plus N | Pea Protein

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