Our ancestors consumed a lot more fiber than we do today – but we consume too little. It’s a deficiency that’s easily corrected: consumers can just make NUTRIOSE® soluble fiber a regular part of their diet. So when their fiber intake rises, so will their intestinal health. It’s as simple as that – and it’s good for them. NUTRIOSE®'s high soluble fiber content and outstanding digestive tolerance ensure that fiber enrichment can reach to the optimum recommended levels required to obtain a beneficial effect on gut health and general well-being.
A taste for pleasure. Get the taste the customers want– with the result they love: great health!
For those who prefer to avoid sugar, NUTRIOSE® won’t interfere with their taste buds.
And if they like sugar, NUTRIOSE® has half the calories of sugar and no taste of its own. So adding it to your food won’t affect the sweet taste of sugar while reducing it.
NUTRIOSE® is an ingredient and excellent bulking agent, so it can be used as a sugar replacement on a 1-for-1 in most applications. Furthermore, NUTRIOSE® works well in combination with high intensity sweeteners such as sucralose, aspartame, and Reb A (STEVIA). A combination of NUTRIOSE® with a high intensity sweetener can offer a combined solution of sweetness, nutrition, and health.
Fiber – High. Calories – low. Increase your customers' fiber intake without increasing their calories! Our studies show that partial fat reduction can be achieved in many bakery applications with NUTRIOSE® alone. Because NUTRIOSE® has less than 25% of the calories of fat per gram, partial fat reduction with NUTRIOSE® enables significant caloric reduction, leading to healthy products with both reduction (low fat, low calorie) and supplementation (fiber) claims.
30% less sugars, High fiber, Pleasant taste, Preserved texture over time, with NUTRIOSE® soluble fiber
30% less sugars, more fibre, pleasant texture, taste & creaminess preserved with NUTRIOSE® 10
Sugar-free, proven health benefits, simple & effective with NUTRIOSE® soluble fibre