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2010

June 29, 2010 NUTRIOSE®, more than just a soluble fibre! A dedicated article about NUTRIOSE® soluble fibre in the brand new book entitled "Dietary fibre: new frontiers for food and health"
nutralys-pea-protein
June 29, 2010 NUTRALYS®: "2010 will be a key year for Roquette" On the occasion of the launch of a « new generation » NUTRALYS®, B. Géhin, details the progress recently accomplished by Roquette in the pea protein field.
vegetal-booster---vegetable-ready-to-drink-product
June 14, 2010 VegBoost: a new alternative to milk that's 100% vegetable Veg Boost is a new ready-to-drink product based on NUTRALYS® pea protein and NUTRIOSE® prebiotic fibre.
roquette---nutriose-fibre---extra-5
June 08, 2010 ... the Extra-5TM way! Discover "Extra-5TM”, a tabletop fibre supplement made of 100% NUTRIOSE®
May 03, 2010
nutralys-pea-protein-s85f
March 10, 2010 The new taste of Pea Protein NUTRALYS® S85F marks the start of a new generation of pea protein. The change? - The taste! Roquette innovation has succeeded in optimising the extraction process of its NUTRALYS® pea protein. The result: the vegetable taste and smell generally associated with vegetable proteins are significantly reduced. With NUTRALYS® S85F, Roquette opens up new prospects for development in the world of vegetable-derived products, in particular for certain food applications such as dairy, dietary and slimming products and those dedicated to sports.
roquette-university-2010-educational-course--ingredients-from-starch--may-19-20-2010
March 09, 2010 Roquette® University educational course: "Ingredients from Starch" Reduced Sugar Special Application Session